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0.75
1-naphthol
-
25°C, pH 5.5
0.65
2,2'-azino-bis (3-ethylbenzthiazoline-6-sulphonic acid)
-
pH 3.5, 25°C
0.036 - 10.4
2,2'-azino-bis(3-ethylbenzthiazole-6-sulfonic acid)
0.000358
2,2'-azino-bis(3-ethylbenzthiazoline)-sulfonic acid
-
at 25°C, pH 6.0
0.023 - 1.6
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
0.16 - 5.4
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
4.9
2,2-azino-bis-(3-ethylbenz-thiazoline)-6-sulfonic acid
-
-
0.495
2,2-azino-bis-(3-ethylbenz-thiazoline-6-sulfonic acid)
-
in 50 mM sodium citrate buffer (pH 5.0), at 25°C
5
2,3-dimethoxyphenol
-
pH 7.0
0.312 - 4.53
2,4,6-tribromophenol
0.229 - 5.1
2,4,6-Trichlorophenol
5.6 - 15.3
2,6-dimethyloxyphenol
0.4
2-chloro-4-methoxyphenol
-
pH 7.0
0.18
2-naphthol
-
25°C, pH 5.5
0.045 - 0.2
3,3',5,5'-tetramethylbenzidine
5.05 - 24
3,4-dihydroxyphenylacetic acid
1.4
3,4-dimethoxyphenol
-
pH 7.0
0.031
3,5-dibromo-4-hydroxybenzonitrile
-
pH 4.0
3.7
3,5-dimethoxyphenol
-
pH 7.0
9.7
3-(4-hydroxyphenyl)propanoic acid
-
pH 7.0
0.64
3-methyltyrosine
-
in 100 mM Tris-HCl, pH 9.0, at 25°C
0.12 - 15.38
4-aminoantipyrine
83.33
4-aminophenazone
-
-
2.36
4-Aminophenol
-
native enzyme, at 30°C
0.03
4-Hydroxybiphenyl
-
25°C, pH 5.5
0.1 - 0.39
4-methoxy-alpha-naphthol
0.25 - 0.5
5-O-(trans-feruloyl)-L-arabinose
0.081
amplex red
-
native HRP
0.029 - 0.043
ascorbic acid
0.15 - 0.64
chlorogenic acid
0.009 - 3
cumene hydroperoxide
0.092
ethynylestradiol
-
-
4.53
eugenol
-
pH 5.0, 16°C
5.05
fructosyl-6-phosphate alpha-Boc-L-lysine
-
at 25°C in 0.2 M sodium phosphate buffer (pH 6.0)
-
1.3
gallic acid
-
pH 6.0, temperature not specified in the publication
1
L-tyrosine
-
in 100 mM Tris-HCl, pH 9.0, at 25°C
3.5
m-hydroxyanisol
-
pH 7.0
0.029
malachite green
-
-
0.025
N,N,N,N-tetramethyl-p-phenyldiamine
-
pH 7.0
0.137 - 12.56
o-Dianisidine
0.38 - 9
o-phenylenediamine
18.76
p-hydroxybenzoic acid
-
native enzyme, at 30°C
0.032
Pentachlorophenol
-
pH 4.0
0.11
Promethazine
Armoracia sp.
-
promethazine oxidation
0.0028 - 0.0036
Reactive Black 5
0.0036
Reactive Blue 5
-
at pH 4.8
0.016 - 607
reduced 2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
0.011
Remazol Brilliant Blue R
-
-
0.07
rubredoxin
-
85°C, pH 7.5
-
22
tert-butyl hydroperoxide
-
in 50 mM potassium phosphate buffer, pH 7.0
0.023
thioredoxin 1
25°C, pH 7.0
0.111
ubiquinol-1
pH 7.5, temperature not specified in the publication
2.41 - 16
veratryl alcohol
additional information
additional information
-
0.036
2,2'-azino-bis(3-ethylbenzthiazole-6-sulfonic acid)
-
-
0.21
2,2'-azino-bis(3-ethylbenzthiazole-6-sulfonic acid)
-
-
0.73
2,2'-azino-bis(3-ethylbenzthiazole-6-sulfonic acid)
-
pH 7.0, 25°C
10.4
2,2'-azino-bis(3-ethylbenzthiazole-6-sulfonic acid)
-
pH 5.0, 25°C
0.023
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
25°C, pH 3.5
0.045
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
25°C, pH 5.0
0.17
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
25°C, pH 6.8
0.18
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
25°C, pH 6.8
0.18
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
pyromellitic dianhydride-modified enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
0.19
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
native enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
0.27
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
25°C, pH 5.0
0.9
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
25°C, pH 6.0, partially deglycosylated enzyme
1.1
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
25°C, pH 6.0, native enzyme
1.6
2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
Elais guineensis
-
-
0.16
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
pH 3.0, 23°C
0.296
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
-
pH 5.0, 16°C
0.43
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
-
membrane-bound isoform, pH not specified in the publication, temperature not specified in the publication
0.685
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
pH 7.0, temperature not specified in the publication
0.92
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
-
soluble isoform, pH not specified in the publication, temperature not specified in the publication
0.99
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
mutant N13D/N57S/N255D/N268D, pH 6.5, 30°C
1.01
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
pH 6.5, 37°C
1.5
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
wild-type, pH 6.5, 30°C
1.95
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
pH 6.5, 37°C
2.07
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
pH 7.0, temperature not specified in the publication
3.5
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
pH 6.5, 37°C
5.4
2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid)
-
pH 7.0, temperature not specified in the publication
0.312
2,4,6-tribromophenol
pH 7.0, temperature not specified in the publication
1.02
2,4,6-tribromophenol
pH 7.0, temperature not specified in the publication
4.53
2,4,6-tribromophenol
-
pH 7.0, temperature not specified in the publication
0.229
2,4,6-Trichlorophenol
pH 7.0, temperature not specified in the publication
0.448
2,4,6-Trichlorophenol
pH 7.0, temperature not specified in the publication
5.1
2,4,6-Trichlorophenol
-
pH 7.0, temperature not specified in the publication
5.6
2,6-dimethyloxyphenol
-
pH 9.0, 25°C
15.3
2,6-dimethyloxyphenol
-
pH 7.0, 25°C
0.045
3,3',5,5'-tetramethylbenzidine
-
native enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
0.045
3,3',5,5'-tetramethylbenzidine
-
pyromellitic dianhydride-modified enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
0.09
3,3',5,5'-tetramethylbenzidine
-
20°C, pH 7.4
0.09
3,3',5,5'-tetramethylbenzidine
-
20°C, pH 6.8
0.09
3,3',5,5'-tetramethylbenzidine
pH 6.5, 30°C, 600 mM sorbotol
0.11
3,3',5,5'-tetramethylbenzidine
pH 6.5, 30°C, 300 mM glycine
0.15
3,3',5,5'-tetramethylbenzidine
-
20°C, pH 6.4
0.2
3,3',5,5'-tetramethylbenzidine
pH 6.5, 30°C
5.05
3,4-dihydroxyphenylacetic acid
-
for Cucumis melo L. inodorus cv. Amarillo
24
3,4-dihydroxyphenylacetic acid
-
for Cucumis melo L. cantalupensis cv. Charentais
0.12
4-aminoantipyrine
-
at pH 7.0
10.63
4-aminoantipyrine
-
isoform PRB-A, pH 7, pH 7, 23°C
15.38
4-aminoantipyrine
-
isoform PRB-B, pH 7, pH 7, 23°C
1.1
4-Chlorophenol
-
pyromellitic dianhydride-modified enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
1.5
4-Chlorophenol
-
native enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
0.1
4-methoxy-alpha-naphthol
-
25°C, pH 5.5
0.39
4-methoxy-alpha-naphthol
-
in 50 mM sodium acetate buffer (pH 5.0), at 25°C
0.25
5-O-(trans-feruloyl)-L-arabinose
-
without CaCl2
0.5
5-O-(trans-feruloyl)-L-arabinose
-
with 20 mM CaCl2
0.029
ascorbic acid
-
isoenzyme POX II
0.043
ascorbic acid
-
isoenzyme POX I
1.3
Br-
-
20°C, pH 6.5
0.08
caffeic acid
-
covalently bound POD from artichoke leaves, apparent Km value
0.1
caffeic acid
-
covalently bound POD from artichoke heads, apparent Km value
0.167
caffeic acid
-
pH 5.0, 16°C
0.19
caffeic acid
-
ionically bound POD from artichoke heads, apparent Km value
0.59
caffeic acid
-
soluble POD from artichoke heads, apparent Km value
1.59
caffeic acid
-
soluble POD from artichoke leaves, apparent Km value
1.9
caffeic acid
-
ionically bound POD from artichoke leaves, apparent Km value
18.2
catechol
-
30°C, pH 5.0
125
catechol
-
in 50 mM sodium acetate buffer, at pH 5.5
0.15
chlorogenic acid
-
soluble POD from artichoke heads, apparent Km value
0.17
chlorogenic acid
-
covalently bound POD from artichoke heads, apparent Km value
0.23
chlorogenic acid
-
covalently bound POD from artichoke leaves, apparent Km value
0.28
chlorogenic acid
-
ionically bound POD from artichoke leaves, apparent Km value
0.36
chlorogenic acid
-
in 50 mM sodium acetate buffer (pH 5.0), at 25°C
0.55
chlorogenic acid
-
soluble POD from artichoke leaves, apparent Km value
0.64
chlorogenic acid
-
ionically bound POD from artichoke heads, apparent Km value
0.009
cumene hydroperoxide
25°C, pH 7.0
3
cumene hydroperoxide
-
in 50 mM potassium phosphate buffer, pH 7.0
0.0052
esculetin
-
at pH 7
1.4
esculetin
-
KM as a kinetic constant of the POD/H2O2/ESC system at pH 7
2
esculetin
-
KM as a kinetic constant of the POD/H2O2/ESC system at pH 4.5
0.01
ferulic acid
-
covalently bound POD from artichoke heads, apparent Km value
0.06
ferulic acid
-
covalently bound POD from artichoke leaves, apparent Km value
0.11
ferulic acid
-
soluble POD from artichoke leaves, apparent Km value
0.21
ferulic acid
-
ionically bound POD from artichoke leaves, apparent Km value
0.29
ferulic acid
-
ionically bound POD from artichoke heads, apparent Km value
0.58
ferulic acid
-
without CaCl2
0.72
ferulic acid
-
soluble POD from artichoke heads, apparent Km value
1.5
ferulic acid
-
with 20 mM CaCl2
0.00063
guaiacol
-
pH 7.0, 25°C
0.036
guaiacol
-
pH 6.0, 30°C
0.048
guaiacol
Brassica oleracea var. capitata f. rubra
-
pH 6.0, 25°C
0.14
guaiacol
-
native enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
0.14
guaiacol
-
pyromellitic dianhydride-modified enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
0.202
guaiacol
-
isoenzyme POX II
0.288
guaiacol
-
isoenzyme POX I
0.3
guaiacol
-
25°C, pH 6.0
0.7
guaiacol
-
25°C, pH 6.0
0.966
guaiacol
mutant F130A, pH 5, temperature not specified in the publication
0.966
guaiacol
wild-type isoform C, pH 5, temperature not specified in the publication
1.06
guaiacol
mutant F68A, pH 5, temperature not specified in the publication
1.2
guaiacol
-
pH 6.0-7.5, 30°C, cationic peroxidase GCP1
1.72
guaiacol
mutant F143A, pH 5, temperature not specified in the publication
1.82
guaiacol
mutant F179A, pH 5, temperature not specified in the publication
2
guaiacol
Elais guineensis
-
-
2.04
guaiacol
mutant F142A, pH 5, temperature not specified in the publication
2.16
guaiacol
mutant F130A/F142A/ F143A/F179A, pH 5, temperature not specified in the publication
2.69
guaiacol
mutant F68A/F142A/ F143A/F179A, pH 5, temperature not specified in the publication
2.8
guaiacol
-
in the absence of 1-butyl-3-methylimidazolium tetrafluoroborate, in potassium phosphate buffer (20 mM, pH 7.0) at 25°C
2.8
guaiacol
-
in the absence of butyl-3-methylimidazolium tetrafluoroborate, at 25°C
3.6
guaiacol
-
pH 7.0, 40°C, anionic peroxidase GCP2
3.7
guaiacol
-
pH 6.0, temperature not specified in the publication
3.755
guaiacol
-
pH 6.0, temperature not specified in the publication
3.8
guaiacol
-
30°C, pH 5.0
4.1
guaiacol
-
in the presence of 5% (v/v) 1-butyl-3-methylimidazolium tetrafluoroborate, in potassium phosphate buffer (20 mM, pH 7.0) at 25°C
4.64
guaiacol
-
pH 5.0, 16°C
5
guaiacol
-
in 50 mM sodium acetate buffer, at pH 5.5
5.05
guaiacol
-
at pH 7.0 and 25°C
5.68
guaiacol
-
pH 5.5, temperature not specified in the publication, isoenzyme FP1
6.8
guaiacol
-
in the presence of 10% (v/v) 1-butyl-3-methylimidazolium tetrafluoroborate, in potassium phosphate buffer (20 mM, pH 7.0) at 25°C
6.89
guaiacol
-
pH 5.5, temperature not specified in the publication, isoenzyme FP2
7.5
guaiacol
-
pH 6.0, 25°C
7.8
guaiacol
-
in the presence of 15% (v/v) 1-butyl-3-methylimidazolium tetrafluoroborate, in potassium phosphate buffer (20 mM, pH 7.0) at 25°C
8.8
guaiacol
-
25°C, pH 6.0
9.5
guaiacol
-
25°C, pH 5.0
13.3
guaiacol
-
isozyme Cn
15.1
guaiacol
-
in the presence of 20% (v/v) 1-butyl-3-methylimidazolium tetrafluoroborate, in potassium phosphate buffer (20 mM, pH 7.0) at 25°C
15.94
guaiacol
-
pH 5.5, temperature not specified in the publication, isoenzyme FP3
17.5
guaiacol
-
pH 7.0, 25°C
18.18
guaiacol
-
in 0.01 M citrate phosphate buffer (pH 7.0), at 25°C
22.5
guaiacol
-
in 25% (v/v) butyl-3-methylimidazolium tetrafluoroborate, at 25°C
22.5
guaiacol
-
in the presence of 25% (v/v) 1-butyl-3-methylimidazolium tetrafluoroborate, in potassium phosphate buffer (20 mM, pH 7.0) at 25°C
24
guaiacol
-
at pH 7.0 and 25°C
28.1
guaiacol
-
pH 10.5, 25°C
46.5
guaiacol
-
pH 7.0, temperature not specified in the publication, soluble enzyme
50.68
guaiacol
-
in 0.01 M citrate phosphate buffer (pH 7.0), at 25°C
64.5
guaiacol
-
pH 7.0, temperature not specified in the publication, immobilized enzyme (entrapped onto a carboxymethyl cellulose/Fe3O4 magnetic hybrid material)
98.61
guaiacol
-
at 25°C in 0.2 M sodium phosphate buffer (pH 6.0)
0.004
H2O2
pH 7.0, 25°C
0.005
H2O2
-
oxidation of 3,5-dimethoxyphenol, pH 7.0
0.0052
H2O2
-
KM as a kinetic constant of the POD/H2O2/ESC system at pH 7
0.006
H2O2
-
oxidation of 2,3-dimethoxyphenol, pH 7.0
0.0084
H2O2
-
pH 6.0, 30°C
0.009
H2O2
wild-type, pH 6.5, 30°C
0.012
H2O2
-
2,4,6-trichlorophenol, pH 7.0, temperature not specified in the publication
0.015
H2O2
mutant N13D/N57S/N255D/N268D, pH 6.5, 30°C
0.016
H2O2
-
oxidation of o-toluidine, pH 7.0
0.016
H2O2
-
30°C, pH 5.5, cosubstrate: pyrogallol, isoenzyme E5
0.017
H2O2
-
oxidation of 3-p-hydroxyphenyl propionic acid, pH 7.0
0.019
H2O2
-
pH 4, oxidative dehalogenation of 3,5-dibromo-4-hydroxybenzonitrile
0.025
H2O2
-
25°C, pH 6.0, partially deglycosylated enzyme
0.025
H2O2
-
oxidation of m-hydroxyanisole, pH 7.0
0.025
H2O2
2,4,6-trichlorophenol, pH 7.0, temperature not specified in the publication
0.026
H2O2
-
pH 4, oxidative dehalogenation of pentachlorophenol
0.029
H2O2
2,4,6-trichlorophenol, pH 7.0, temperature not specified in the publication
0.035
H2O2
-
85°C, pH 7.5
0.038
H2O2
-
oxidation of N,N,N,N-tetramethyl-p-phenyldiamine, pH 7.0
0.039
H2O2
pH 7.5, temperature not specified in the publication
0.042
H2O2
-
25°C, pH 6.0
0.043
H2O2
-
isoform PRB-A, pH 7, pH 7, 23°C
0.045
H2O2
-
pH 5.5, temperature not specified in the publication
0.05
H2O2
-
cosubstrate 2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid), pH 7.0, temperature not specified in the publication
0.052
H2O2
-
KM as a kinetic constant of the POD/H2O2/ESC system at pH 4.5
0.055
H2O2
-
25°C, pH 3.5
0.055
H2O2
-
25°C, pH 6.0, native enzyme
0.058
H2O2
-
oxidation of guaiacol, pH 7.0
0.067
H2O2
-
isoform PRB-B, pH 7, pH 7, 23°C
0.093
H2O2
-
cosubstrate 2,4,6-tribromophenol, pH 7.0, temperature not specified in the publication
0.1
H2O2
-
pH 6.0, temperature not specified in the publication, cosubstrate: gallic acid
0.11
H2O2
Armoracia sp.
-
promethazine oxidation
0.11
H2O2
-
oxidation of 2-chloro-4-methoxyphenol, pH 7.0
0.11
H2O2
-
oxidation of 3,4-dimethoxyphenol, pH 7.0
0.113
H2O2
-
at 25°C in 0.2 M sodium phosphate buffer (pH 6.0)
0.12
H2O2
-
30°C, pH 5.0, reaction with o-phenylenediamine
0.141
H2O2
cosubstrate 2,4,6-tribromophenol, pH 7.0, temperature not specified in the publication
0.165
H2O2
cosubstrate 2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid), pH 7.0, temperature not specified in the publication
0.17
H2O2
-
in the presence of chlorogenic acid, in 50 mM sodium acetate buffer (pH 5.0), at 25°C
0.2
H2O2
-
pH 6.0, temperature not specified in the publication, cosubstrate: guaiacol
0.21
H2O2
-
pH 5.5, temperature not specified in the publication, isoenzyme FP3
0.212
H2O2
cosubstrate 2,4,6-tribromophenol, pH 7.0, temperature not specified in the publication
0.25
H2O2
-
pH 5.5, temperature not specified in the publication, isoenzyme FP2
0.28
H2O2
-
30°C, pH 5.5, cosubstrate: o-phenylenediamine, isoenzyme E5
0.31
H2O2
-
30°C, pH 5.0, reaction with o-phenylenediamine
0.335
H2O2
cosubstrate 2,2'-azinobis(3-ethylbenzthiazoline-6-sulfonic acid), pH 7.0, temperature not specified in the publication
0.34
H2O2
-
pH 5.5, temperature not specified in the publication, isoenzyme FP1
0.35
H2O2
-
30°C, pH 5.5, cosubstrate: reduced 2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid), isoenzyme E5
0.48
H2O2
-
in the presence of 4-methoxy-alpha-naphthol, in 50 mM sodium acetate buffer (pH 5.0), at 25°C
0.5
H2O2
-
pH 6.0, temperature not specified in the publication, cosubstrate: o-phenylenediamine
0.54
H2O2
-
in 50 mM sodium acetate buffer, at pH 5.5
0.62
H2O2
-
soluble isoform, pH not specified in the publication, temperature not specified in the publication
0.73
H2O2
-
without CaCl2
0.93
H2O2
-
30°C, pH 5.0, reaction with o-phenylenediamine
1.1
H2O2
-
membrane-bound isoform, pH not specified in the publication, temperature not specified in the publication
1.1
H2O2
-
pH 6.0-7.5, 30°C, cationic peroxidase GCP1
1.2
H2O2
-
with 20 mM CaCl2
1.32
H2O2
-
in 50 mM sodium citrate buffer (pH 5.0), at 25°C
1.6
H2O2
-
presence of Ca2+, pH 5.5, 25°C
1.6
H2O2
-
pH 7.0, 40°C, anionic peroxidase GCP2
2.33
H2O2
-
HRP in colloidal carbon microspheres/chitosan hybrid, apparent Km value
2.36
H2O2
-
30°C, pH 5.0, reaction with o-phenylenediamine
4.5
H2O2
pH 6.5, 30°C, 600 mM sorbitol
4.81
H2O2
-
pH 7.0, temperature not specified in the publication, soluble enzyme
5.1
H2O2
pH 6.5, 30°C, 300 mM glycine
5.71
H2O2
-
pH 7.0, temperature not specified in the publication, immobilized enzyme (entrapped onto a carboxymethyl cellulose/Fe3O4 magnetic hybrid material)
30
H2O2
-
in 50 mM potassium phosphate buffer, pH 7.0
3.1
K4[Fe(CN)6]
-
pH 5.0, 25°C
16.3
K4[Fe(CN)6]
-
pH 7.0, 25°C
0.11
Mn2+
24°C, pH 5, mutant enzyme W164S
0.126
Mn2+
24°C, pH 5, mutant enzyme W164H
0.189
Mn2+
24°C, pH 5, wild-type enzyme
0.218
Mn2+
24°C, pH 5, mutant enzyme H232F
0.262
Mn2+
24°C, pH 5, mutant enzyme P76H
0.351
Mn2+
24°C, pH 5, mutant enzyme W164S/P76H
9.1
o-Cresol
-
pyromellitic dianhydride-modified enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
16.7
o-Cresol
-
native enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
0.137
o-Dianisidine
-
isoenzyme POX II
0.2
o-Dianisidine
-
pH 5.0, 16°C
0.229
o-Dianisidine
-
isoenzyme POX I
0.5
o-Dianisidine
-
at pH 8.0
1.28
o-Dianisidine
-
pH 5.5, temperature not specified in the publication
2.134
o-Dianisidine
-
at 25°C in 0.2 M sodium phosphate buffer (pH 6.0)
11
o-Dianisidine
-
in 50 mM sodium acetate buffer, at pH 5.5
12.56
o-Dianisidine
-
pH 6.0, temperature not specified in the publication
0.38
o-phenylenediamine
-
20°, pH 6.2
2.02
o-phenylenediamine
-
at pH 5.5
2.85
o-phenylenediamine
-
in 50 mM sodium acetate buffer, at pH 5.5
2.9
o-phenylenediamine
-
30°C, pH 5.0
3.33
o-phenylenediamine
-
pH 5.5, temperature not specified in the publication, isoenzyme FP3
3.64
o-phenylenediamine
-
pH 5.5, temperature not specified in the publication, isoenzyme FP2
3.87
o-phenylenediamine
-
pH 5.5, temperature not specified in the publication, isoenzyme FP1
5.9
o-phenylenediamine
-
pH 6.0, temperature not specified in the publication
9
o-phenylenediamine
-
30°C, pH 5.5, isoenzyme E5
1.12
phenol
-
pyromellitic dianhydride-modified enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
1.17
phenol
-
native enzyme, in 0.01 M phosphate buffer at pH 7.5 and 25°C
3.59
phenol
-
native enzyme, at 30°C
9.45
phenol
-
pH 7.0, 25°C
0.29
pyrogallol
-
at pH 5.5
0.449
pyrogallol
-
pH 5.0, 16°C
1.2
pyrogallol
Elais guineensis
-
-
1.63
pyrogallol
-
at pH 6.0
2 - 3
pyrogallol
-
in 50 mM sodium acetate buffer, at pH 5.5
2.5
pyrogallol
-
30°C, pH 5.0
55.4
pyrogallol
-
30°C, pH 5.5, isoenzyme E5
0.028
quercetin
-
isoenzyme POX II
0.071
quercetin
-
isoenzyme POX I
0.0028
Reactive Black 5
24°C, pH 3.5, wild-type enzyme
0.0031
Reactive Black 5
24°C, pH 3.5, mutant enzyme P76H
0.0036
Reactive Black 5
24°C, pH 3.5, mutant enzyme H232F
0.016
reduced 2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
isoenzyme POX II
0.21
reduced 2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
30°C, pH 5.5, isoenzyme E5
9.56
reduced 2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
-
-
607
reduced 2,2'-azino-bis-(3-ethylbenzthiazole-6-sulfonic acid)
25°C, pH 5.0, mutant enzyme
0.076
SCN-
-
20°C, pH 6.5
2.41
veratryl alcohol
24°C, pH 3, mutant enzyme P76H
2.75
veratryl alcohol
24°C, pH 3, wild-type enzyme
3.58
veratryl alcohol
24°C, pH 3, mutant enzyme H232F
16
veratryl alcohol
-
pH 5.0, 25°C
additional information
additional information
-
Hofmeister specific-ion effects
-
additional information
additional information
the activity of MnP124076 toward Mn2+ is too low to obtain reliable kinetic parameters
-