2.1.1.42: flavone 3'-O-methyltransferase

This is an abbreviated version!
For detailed information about flavone 3'-O-methyltransferase, go to the full flat file.

Reaction

Synonyms

3'-O-methyltransferase, caffeic acid/5-hydroxyferulic acid O-methyltransferase, FOMT5, HvOMT1, luteolin 3'-O-methyltransferase, luteolin methyltransferase, o-dihydric phenol meta-O-methyltransferase, o-dihydric phenol methyltransferase, o-diphenol m-O-methyltransferase, O-methyltransferase, OMT-15, OMT-17, OMT1, S-adenosylmethionine:flavone/flavonol 3'-O-methyltransferase, SOMT-9, ZmOMT1

ECTree

     2 Transferases

         2.1 Transferring one-carbon groups

             2.1.1 Methyltransferases

                2.1.1.42 flavone 3'-O-methyltransferase

Advanced search results

Do not include text mining results

Include results (more...)

Include results (more...)

Results	in table
1	Activating Compound
13	AA Sequence
1	CAS Registry Number
6	Cloned(Commentary)
1	Cofactor
1	General Information
7	Inhibitors
4	kcat/KM [mM/s]
18	KM Value [mM]
1	Localization
10	Metals/Ions
10	Molecular Weight [Da]
3	Natural Substrates/ Products (Substrates)
12	Organism
7	Pathway
8	pH Optimum
1	pH Range
1	pH Stability
3	pI Value
7	Protein Variants
7	Purification (Commentary)
1	Reaction
1	Reaction Type
12	Reference
8	Source Tissue
2	Specific Activity [micromol/min/mg]
6	Storage Stability
49	Substrates and Products (Substrate)
5	Subunits
16	Synonyms
1	Systematic Name
4	Temperature Optimum [°C]

Storage Stability

print visible entries

print all entries

Go back to the abbreviated version
of the Enzyme Summary Page.

Storage Stability on EC 2.1.1.42 - flavone 3'-O-methyltransferase

Please wait a moment until all data is loaded. This message will disappear when all data is loaded.

top print hide Go to Storage Stability Search

Please wait a moment until the data is sorted. This message will disappear when the data is sorted.

STORAGE STABILITY

ORGANISM

UNIPROT

LITERATURE

-20°C, 1-3 mg protein/ml in 0.02 M Tris-HCl buffer loses about 30% of its activity after 1 month

Petroselinum crispum

-

485342

-20°C, stored in 10% glycerol for 2 months, no singnificant loss in enzyme activity

Glycine max

-

485344

4°C, acetone powder of fresh cells as source of the enzyme can be kept without significant loss of enzyme activity

Petroselinum crispum

-

485342

4°C, highly unstable, stored with Triton X-100, bovine serum albumin, ethylene glycol, dimethyl sulfoxide, 2-mercaptoethanol, dithiothreitol or ethylene glycol monoethylether, loses over 90% of its activity within 94 h

Glycine max

-

485344

4°C, stable when stored in buffer containing 10% (v/v) glycerol for 3-4 weeks

Zea mays

-

706086

4°C, stable when stored in buffer containing 10% (v/v) glycerol for 3–4 weeks

Hordeum vulgare

-

706086