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Literature summary for 1.12.2.1 extracted from

  • Castro, M.J.M.; Cabral, J.M.S.
    Stability of hydrogenase in AOT reversed micelles (1989), Enzyme Microb. Technol., 11, 668-672.
No PubMed abstract available

General Stability

General Stability Organism
operational stability of enzyme encapsulated in sodium dioctylsulfosuccinate reversed micelles and dependence of stability on the water content, enzyme concentration, pH, temperature and organic solvents, deactivation is strongly dependent on the cohesion of the micellar aggregates containing the enzyme Megalodesulfovibrio gigas

Organic Solvent Stability

Organic Solvent Comment Organism
dodecane t1/2: 2.9 h Megalodesulfovibrio gigas
hexane t1/2: 13.1 h Megalodesulfovibrio gigas
isooctane t1/2: 9.5 h Megalodesulfovibrio gigas

Organism

Organism UniProt Comment Textmining
Megalodesulfovibrio gigas
-
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
H2 + ferricytochrome c3
-
Megalodesulfovibrio gigas H+ + ferrocytochrome c3
-
?
H2 + methyl viologen
-
Megalodesulfovibrio gigas H+ + reduced methyl viologen
-
?

Cofactor

Cofactor Comment Organism Structure
cytochrome c3
-
Megalodesulfovibrio gigas