Inhibitors | Comment | Organism | Structure |
---|---|---|---|
5,8,11,14-Eicosatetraynoic acid | 0.001 mM, 77% inhibition | Rattus norvegicus | |
8-hydroxyquinoline | 1 mM, 35% inhibition | Rattus norvegicus | |
BW755C | 0.01 mM, 13% inhibition | Rattus norvegicus | |
EDTA | 1 mM, 40% inhibition | Rattus norvegicus | |
nordihydroguaiaretic acid | 0.01 mM, 48% inhibition | Rattus norvegicus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.005 | - |
arachidonic acid | - |
Rattus norvegicus | |
0.03 | - |
5,8,11,14,17-eicosapentaenoic acid | - |
Rattus norvegicus |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
cytosol | more than half of the activity | Rattus norvegicus | 5829 | - |
microsome | - |
Rattus norvegicus | - |
- |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
partial | Rattus norvegicus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
lung | - |
Rattus norvegicus | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
0.34 | - |
- |
Rattus norvegicus |
Storage Stability | Organism |
---|---|
-70°C, 1 month, no appreciable loss of activity | Rattus norvegicus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
5,8,11,14,17-eicosapentaenoic acid + O2 | - |
Rattus norvegicus | 12-hydroxy-5,8,10,14,17-eicosapentaenoic acid | - |
? | |
arachidonate + O2 | i.e. 5Z,8Z,11Z,14Z-eicosatetraenoic acid | Rattus norvegicus | (5Z,8Z,10E,14Z)-(12S)-12-hydroperoxyicosa-5,8,10,14-tetraenoate | - |
? |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
10 min, stable below | Rattus norvegicus |
45 | - |
10 min, 60% loss of activity | Rattus norvegicus |
50 | - |
10 min, 86% loss of activity | Rattus norvegicus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.4 | - |
- |
Rattus norvegicus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
6.1 | 8.6 | pH 6.1: 37% of maximal activity, pH 8.6: 44% of maximal activity | Rattus norvegicus |