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Literature summary for 1.2.3.9 extracted from
- Production of an aromatic aldehyde oxidase by Streptomyces viridosporus (1982), Arch. Microbiol., 131, 351-355.
No PubMed abstract available
Natural Substrates/ Products (Substrates)
| Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| aromatic aldehyde + O2 + H2O | Streptomyces viridosporus | Streptomyces viridosporus catabolizes aromatic acids by the beta-ketoadipate and gentisate pathways | aromatic acid + H2O2 | - |
r |  |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Streptomyces viridosporus | - |
- |
- |
| Streptomyces viridosporus T7A / ATCC 39115 | - |
- |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
| partial purification | Streptomyces viridosporus |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| mycelium | - |
Streptomyces viridosporus | - |
Specific Activity [micromol/min/mg]
| Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|
| 0.01 | - |
oxidation of protocatechualdehyde | Streptomyces viridosporus |
| 0.04 | - |
oxidation of p-hydroxybenzaldehyde | Streptomyces viridosporus |
| 0.05 | - |
oxidation of dehydrodivanillin | Streptomyces viridosporus |
| 0.07 | - |
oxidation of syringaldehyde | Streptomyces viridosporus |
| 0.08 | - |
oxidation of benzaldehyde | Streptomyces viridosporus |
| 0.09 | - |
oxidation of terephthalaldehyde | Streptomyces viridosporus |
| 0.09 | - |
oxidation of vanillin | Streptomyces viridosporus |
| 0.09 | - |
oxidation of veratraldehyde | Streptomyces viridosporus |
| 0.1 | - |
oxidation of isophthalaldehyde | Streptomyces viridosporus |
| 0.11 | - |
oxidation of salycylaldehyde | Streptomyces viridosporus |
| 0.15 | - |
oxidation of m-hydroxybenzaldehyde | Streptomyces viridosporus |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| aromatic aldehyde + O2 + H2O | Streptomyces viridosporus catabolizes aromatic acids by the beta-ketoadipate and gentisate pathways | Streptomyces viridosporus | aromatic acid + H2O2 | - |
r | |
| benzaldehyde + O2 + H2O | - |
Streptomyces viridosporus | benzoic acid + H2O2 | - |
r | |
| benzaldehyde + O2 + H2O | - |
Streptomyces viridosporus T7A / ATCC 39115 | benzoic acid + H2O2 | - |
r | |
| dehydrodivanillin + O2 + H2O | semialdehyde intermediate demostrated by mass spectrometry | Streptomyces viridosporus | dehydrodivanillic acid + H2O2 | - |
r | |
| dehydrodivanillin + O2 + H2O | semialdehyde intermediate demostrated by mass spectrometry | Streptomyces viridosporus T7A / ATCC 39115 | dehydrodivanillic acid + H2O2 | - |
r | |
| isophthalaldehyde + O2 + H2O | semialdehyde intermediate demostrated by mass spectrometry | Streptomyces viridosporus | isophthalic acid + H2O2 | - |
r | |
| m-hydroxybenzaldehyde + O2 + H2O | - |
Streptomyces viridosporus | m-hydroxybenzoic acid + H2O2 | - |
r | |
| m-hydroxybenzaldehyde + O2 + H2O | - |
Streptomyces viridosporus T7A / ATCC 39115 | m-hydroxybenzoic acid + H2O2 | - |
r | |
| additional information | enzyme is inactive towards phathaldehyde, an aromatic aldehyde with two adjacent aldehyde groups on the aromatic ring and also towards acetaldehyde, formaldehyde and glucose | Streptomyces viridosporus | ? | - |
? | |
| additional information | enzyme is inactive towards phathaldehyde, an aromatic aldehyde with two adjacent aldehyde groups on the aromatic ring and also towards acetaldehyde, formaldehyde and glucose | Streptomyces viridosporus T7A / ATCC 39115 | ? | - |
? | |
| p-hydroxybenzaldehyde + O2 + H2O | - |
Streptomyces viridosporus | p-hydroxybenzoic acid + H2O2 | - |
r | |
| p-hydroxybenzaldehyde + O2 + H2O | - |
Streptomyces viridosporus T7A / ATCC 39115 | p-hydroxybenzoic acid + H2O2 | - |
r | |
| phthalaldehyde + O2 + H2O | - |
Streptomyces viridosporus | phthalic acid + H2O2 | - |
r | |
| protocatechualdehyde + O2 + H2O | - |
Streptomyces viridosporus | protocatechuic acid + H2O2 | - |
r | |
| salicylaldehyde + O2 + H2O | - |
Streptomyces viridosporus | salicylic acid + H2O2 | - |
r | |
| syringaldehyde + O2 + H2O | - |
Streptomyces viridosporus | syringic acid + H2O2 | - |
r | |
| terephthalaldehyde + O2 + H2O | semialdehyde intermediate demostrated by mass spectrometry | Streptomyces viridosporus | terephthalic acid + H2O2 | - |
r | |
| vanillin + O2 + H2O | - |
Streptomyces viridosporus | vanillic acid + H2O2 | - |
r | |
| veratraldehyde + O2 + H2O | - |
Streptomyces viridosporus | veratric acid + H2O2 | - |
r | |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 37 | - |
- |
Streptomyces viridosporus |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 7 | - |
- |
Streptomyces viridosporus |
Cofactor
| Cofactor | Comment | Organism | Structure |
|---|---|---|---|
| additional information | no effect NADP+, NAD+, NADH and NADPH | Streptomyces viridosporus |
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