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Literature summary for 2.1.1.95 extracted from
- Plastid enzymes of terpenoid biosynthesis. Purification and characterization of gamma-tocopherol methyltransferase from Capsicum chromoplasts (1985), J. Biol. Chem., 260, 15200-15203.
General Stability
| General Stability | Organism |
|---|---|
| stable in presence of 0.5-1% Tween 80 | Capsicum annuum |
Inhibitors
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| N-(4-azido-2-nitrophenyl)-beta-alanyl-gamma-tocopherol | in presence of ultraviolet light | Capsicum annuum |  |
KM Value [mM]
| KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 0.0025 | - |
S-adenosyl-L-methionine | - |
Capsicum annuum | |
| 0.014 | - |
gamma-tocopherol | - |
Capsicum annuum | |
Localization
| Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|---|---|---|---|
| chromoplast | - |
Capsicum annuum | 9509 | - |
| membrane | - |
Capsicum annuum | 16020 | - |
Molecular Weight [Da]
| Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|
| 33000 | - |
SDS-PAGE | Capsicum annuum |
| 430000 | - |
gel filtration | Capsicum annuum |
Natural Substrates/ Products (Substrates)
| Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| S-adenosyl-L-methionine + gamma-tocopherol | Capsicum annuum | biosynthesis of alpha-tocopherol | S-adenosyl-L-homocysteine + alpha-tocopherol | - |
? | |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Capsicum annuum | - |
- |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
- |
Capsicum annuum |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| fruit | - |
Capsicum annuum | - |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| S-adenosyl-L-methionine + gamma-tocopherol | - |
Capsicum annuum | S-adenosyl-L-homocysteine + alpha-tocopherol | - |
? | |
| S-adenosyl-L-methionine + gamma-tocopherol | biosynthesis of alpha-tocopherol | Capsicum annuum | S-adenosyl-L-homocysteine + alpha-tocopherol | - |
? | |
| S-adenosyl-L-methionine + N-(4-azido-2-nitrophenyl)-beta-alanyl-gamma-tocopherol | - |
Capsicum annuum | ? | - |
? | |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 8.2 | - |
- |
Capsicum annuum |
pH Range
| pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|
| 5.5 | 10 | - |
Capsicum annuum |
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