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Literature summary for 2.3.1.183 extracted from

  • Brown, R.; Raboy, V.; Bregitzer, P.
    Unintended consequences: High phosphinothricin acetyltransferase activity related to reduced fitness in barley (2013), In Vitro Cell. Dev. Biol. Plant, 49, 240-247.
No PubMed abstract available

Application

Application Comment Organism
agriculture use of the bar gene encoding phosphinothricin acetyltransferase as selectable marker in barley. Enzyme activities vary in eight near isogenic lines that show a range of phenotypes (apparently normal to abnormal and nonviable) when homozygous for bar. Fitness of plants is clearly and negatively correlated with phosphinothricin acetyltransferase activity Streptomyces hygroscopicus

Organism

Organism UniProt Comment Textmining
Streptomyces hygroscopicus P16426
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