Inhibitors | Comment | Organism | Structure |
---|---|---|---|
arsenite | - |
Spinacia oleracea | |
N-ethylmaleimide | - |
Spinacia oleracea | |
p-Substituted mercuribenzoate | - |
Spinacia oleracea |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.008 | - |
acetyl-CoA | - |
Spinacia oleracea | |
0.0083 | - |
butyryl-CoA | - |
Spinacia oleracea | |
0.0086 | - |
hexanoyl-CoA | - |
Spinacia oleracea |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
48000 | - |
gel filtration | Spinacia oleracea |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
acetyl-CoA + [acyl-carrier protein] | Carthamus tinctorius | - |
CoA + acetyl-[acyl-carrier protein] | - |
? | |
acetyl-CoA + [acyl-carrier protein] | Spinacia oleracea | increase in enzyme level in reconsituted FAS system enhances production of medium length fatty acids | CoA + acetyl-[acyl-carrier protein] | - |
? | |
acetyl-CoA + [acyl-carrier protein] | Spinacia oleracea | rate-limiting step of fatty acid synthesis | CoA + acetyl-[acyl-carrier protein] | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Brassica juncea | - |
- |
- |
Carthamus tinctorius | - |
safflower | - |
Cuphea lutea | - |
- |
- |
Pisum sativum | - |
- |
- |
Spinacia oleracea | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Spinacia oleracea |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
leaf | - |
Spinacia oleracea | - |
leaf | - |
Pisum sativum | - |
seed | - |
Brassica juncea | - |
seed | - |
Carthamus tinctorius | - |
seed | - |
Cuphea lutea | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
- |
Pisum sativum |
additional information | - |
- |
Brassica juncea |
additional information | - |
- |
Carthamus tinctorius |
additional information | - |
- |
Cuphea lutea |
additional information | - |
fatty acid synthase II assay | Spinacia oleracea |
0.000005 | - |
- |
Pisum sativum |
0.000009 | - |
crude enzyme extract | Spinacia oleracea |
0.000018 | - |
- |
Carthamus tinctorius |
0.000064 | - |
- |
Cuphea lutea |
0.00019 | - |
- |
Brassica juncea |
0.0056 | - |
purified enzyme | Spinacia oleracea |
Storage Stability | Organism |
---|---|
-70°C, several months | Spinacia oleracea |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
acetyl-CoA + [acyl-carrier protein] | - |
Spinacia oleracea | CoA + acetyl-[acyl-carrier protein] | - |
? | |
acetyl-CoA + [acyl-carrier protein] | - |
Pisum sativum | CoA + acetyl-[acyl-carrier protein] | - |
? | |
acetyl-CoA + [acyl-carrier protein] | - |
Brassica juncea | CoA + acetyl-[acyl-carrier protein] | - |
? | |
acetyl-CoA + [acyl-carrier protein] | - |
Carthamus tinctorius | CoA + acetyl-[acyl-carrier protein] | - |
? | |
acetyl-CoA + [acyl-carrier protein] | - |
Cuphea lutea | CoA + acetyl-[acyl-carrier protein] | - |
? | |
acetyl-CoA + [acyl-carrier protein] | increase in enzyme level in reconsituted FAS system enhances production of medium length fatty acids | Spinacia oleracea | CoA + acetyl-[acyl-carrier protein] | - |
? | |
acetyl-CoA + [acyl-carrier protein] | rate-limiting step of fatty acid synthesis | Spinacia oleracea | CoA + acetyl-[acyl-carrier protein] | - |
? | |
butyryl-CoA + [acyl-carrier protein] | - |
Spinacia oleracea | CoA + butyryl-[acyl-carrier protein] | - |
? | |
hexanoyl-CoA + [acyl-carrier protein] | - |
Spinacia oleracea | CoA + hexanoyl-[acyl-carrier protein] | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
38 | - |
assay at | Spinacia oleracea |
38 | - |
assay at | Pisum sativum |
38 | - |
assay at | Brassica juncea |
38 | - |
assay at | Carthamus tinctorius |
38 | - |
assay at | Cuphea lutea |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8.1 | - |
- |
Spinacia oleracea |