Application | Comment | Organism |
---|---|---|
nutrition | cycloamylose will be used in the food, pharmaceutical and chemical industries | Thermus aquaticus |
synthesis | cycloamylose will be used in the food, pharmaceutical and chemical industries | Thermus aquaticus |
Cloned (Comment) | Organism |
---|---|
- |
Escherichia coli |
- |
Solanum tuberosum |
- |
Streptococcus pneumoniae |
- |
Clostridium butyricum |
- |
Chlamydia psittaci |
- |
Thermus aquaticus |
cloned and sequenced and overexpressed in Escherichia coli | Thermus aquaticus |
putative gene identified in the genome | Mycobacterium tuberculosis |
putative gene identified in the genome | Borreliella burgdorferi |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
57220 | - |
amino acid sequence | Thermus aquaticus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Aquifex aeolicus | - |
- |
- |
Borreliella burgdorferi | - |
- |
- |
Chlamydia psittaci | - |
- |
- |
Clostridium butyricum | - |
NCIMB 7423 | - |
Clostridium butyricum NCIMB 7423 | - |
NCIMB 7423 | - |
Escherichia coli | - |
- |
- |
Haemophilus influenzae | - |
- |
- |
Hordeum vulgare | - |
barley | - |
Mycobacterium tuberculosis | - |
- |
- |
Solanum tuberosum | - |
potato | - |
Streptococcus pneumoniae | - |
- |
- |
Synechocystis sp. | - |
- |
- |
Thermococcus litoralis | - |
- |
- |
Thermus aquaticus | - |
ATCC 33923 | - |
Thermus aquaticus | B7A9X4 | ATCC 33923, nucleotide sequence accession number, deposited in DDBJ/EMBL/GenBank | - |
Purification (Comment) | Organism |
---|---|
- |
Hordeum vulgare |
- |
Thermococcus litoralis |
native and recombinant enzyme | Thermus aquaticus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
tuber | - |
Solanum tuberosum | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
2.9 | - |
- |
Thermus aquaticus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
1,4-alpha-D-glucan + 1,4-alpha-D-glucan | - |
Thermus aquaticus | maltooligosaccharides | - |
? | |
1,4-alpha-D-glucan + 1,4-alpha-D-glucan | - |
Escherichia coli | maltooligosaccharides | - |
? | |
1,4-alpha-D-glucan + 1,4-alpha-D-glucan | - |
Solanum tuberosum | maltooligosaccharides | - |
? | |
1,4-alpha-D-glucan + glucose | - |
Thermus aquaticus | maltooligosaccharides | - |
? | |
1,4-alpha-D-glucan + glucose | - |
Escherichia coli | maltooligosaccharides | - |
? | |
1,4-alpha-D-glucan + glucose | - |
Solanum tuberosum | maltooligosaccharides | - |
? | |
amylose + maltopentaose | - |
Thermus aquaticus | cyclic alpha-1,4-glucan | cycloamylose | ? | |
amylose + maltopentaose | - |
Solanum tuberosum | cyclic alpha-1,4-glucan | cycloamylose | ? | |
amylose + maltopentaose | - |
Thermococcus litoralis | cyclic alpha-1,4-glucan | cycloamylose | ? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
75 | - |
- |
Thermus aquaticus |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
85 | - |
stable up to, retains 50% activity after incubation at 80°C for 24 h, loses all activity after incubation at 100°C for 10 min | Thermus aquaticus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
5.5 | 6 | - |
Thermus aquaticus |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
4 | 10 | - |
Thermus aquaticus |