Activating Compound | Comment | Organism | Structure |
---|---|---|---|
cysteine | requirement | Rattus norvegicus | |
deoxycholate | stimulation at 0.01%, inactivation at 0.2% | Rattus norvegicus |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
deoxycholate | inactivation at 0.2%, activation at 0.01% | Rattus norvegicus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.14 | - |
pantetheine 4'-phosphate | 37°C, pH 8 | Rattus norvegicus | |
1 | - |
ATP | 37°C, pH 8 | Rattus norvegicus |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
cytosol | - |
Rattus norvegicus | 5829 | - |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Mg2+ | 0.5 mM | Rattus norvegicus |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
ATP + pantetheine 4'-phosphate | Rattus norvegicus | - |
diphosphate + 3'-dephospho-CoA | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Rattus norvegicus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
liver | - |
Rattus norvegicus | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
168 | - |
CoA | Rattus norvegicus |
300 | - |
diphosphate | Rattus norvegicus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
ATP + pantetheine 4'-phosphate | - |
Rattus norvegicus | diphosphate + 3'-dephospho-CoA | - |
? | |
ATP + pantetheine 4'-phosphate | no substrate is 4'-pantothenoyl-L-cysteine | Rattus norvegicus | diphosphate + 3'-dephospho-CoA | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
37 | - |
assay at | Rattus norvegicus |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
2 min, partial inactivation | Rattus norvegicus |
46 | - |
t1/2: 2 min at pH 6.7, pH 10: 10% loss of activity, pH 5.5: 2 min, inactivation | Rattus norvegicus |
50 | - |
2 min, inactivation | Rattus norvegicus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | 10 | - |
Rattus norvegicus |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
5.5 | - |
2 min, inactivation at 46°C | Rattus norvegicus |
6.7 | - |
t1/2: 2 min at 46°C | Rattus norvegicus |
10 | - |
2 min, 10% loss of activity at 46°C | Rattus norvegicus |