Activating Compound | Comment | Organism | Structure |
---|---|---|---|
additional information | induced by D-xylose | Haloferax volcanii |
Cloned (Comment) | Organism |
---|---|
cloned into pET19b, resulting plasmid harvested from Escherichia coli JM109, sequenced, and transformed into Escherichia coli Rosetta(DE3)-pLysS expression strain | Haloferax volcanii |
expression in Escherichia coli | Haloferax volcanii |
Protein Variants | Comment | Organism |
---|---|---|
additional information | in-frame deletion mutant can not grow on xylose but grows unaffected on glucose as the wild-type | Haloferax volcanii |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.031 | - |
NADP+ | - |
Haloferax volcanii | |
0.36 | - |
NAD+ | - |
Haloferax volcanii | |
0.75 | - |
NADP+ | pH 8.3, 42°C | Haloferax volcanii | |
4.7 | - |
D-xylose | - |
Haloferax volcanii | |
8 | 9 | D-xylose | pH 8.3, 42°C | Haloferax volcanii | |
198 | - |
D-glucose | - |
Haloferax volcanii |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
5550 | - |
4 * 5550, SDS-PAGE. 4 * 42300, sequence analysis | Haloferax volcanii |
42300 | - |
4 * 5550, SDS-PAGE. 4 * 42300, sequence analysis | Haloferax volcanii |
165000 | - |
native enzyme | Haloferax volcanii |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
D-xylose + NADP+ | Haloferax volcanii | initial step in xylose degradation | D-xylono-1,5-lactone + NADPH + H+ | - |
? | |
D-xylose + NADP+ | Haloferax volcanii DS2 | initial step in xylose degradation | D-xylono-1,5-lactone + NADPH + H+ | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Haloferax volcanii | D4GP29 | DS70 strain H26 | - |
Haloferax volcanii | D4GP30 | - |
- |
Haloferax volcanii DS2 | D4GP30 | - |
- |
Purification (Comment) | Organism |
---|---|
on Ni-NTA column and by gel filtration | Haloferax volcanii |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
culture condition:xylose-grown cell | - |
Haloferax volcanii | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
7.8 | - |
with D-glucose as substrate | Haloferax volcanii |
10 | - |
pH 8.3, 42°C | Haloferax volcanii |
24.1 | - |
with D-xylose as substrate | Haloferax volcanii |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
D-glucose + NAD(P)+ | - |
Haloferax volcanii | D-gluconolactone + NAD(P)H | - |
? | |
D-glucose + NADP+ | 20% of the activity with D-xylose | Haloferax volcanii | D-glucono-1,5-lactone + NADPH + H+ | - |
? | |
D-glucose + NADP+ | 20% of the activity with D-xylose | Haloferax volcanii DS2 | D-glucono-1,5-lactone + NADPH + H+ | - |
? | |
D-xylose + NAD(P)+ | is highly specific for D-xylose | Haloferax volcanii | D-xylonolactone + NAD(P)H | - |
? | |
D-xylose + NAD+ | - |
Haloferax volcanii | D-xylono-1,5-lactone + NADH + H+ | - |
r | |
D-xylose + NADP+ | - |
Haloferax volcanii | D-xylono-1,5-lactone + NADPH + H+ | - |
? | |
D-xylose + NADP+ | initial step in xylose degradation | Haloferax volcanii | D-xylono-1,5-lactone + NADPH + H+ | - |
? | |
D-xylose + NADP+ | - |
Haloferax volcanii DS2 | D-xylono-1,5-lactone + NADPH + H+ | - |
? | |
D-xylose + NADP+ | initial step in xylose degradation | Haloferax volcanii DS2 | D-xylono-1,5-lactone + NADPH + H+ | - |
? | |
additional information | no significant oxidation with L-arabinose, D-arabinose, D-ribose, D-mannose, and L-mannose | Haloferax volcanii | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
tetramer | 4 * 5550, SDS-PAGE. 4 * 42300, sequence analysis | Haloferax volcanii |
Synonyms | Comment | Organism |
---|---|---|
D-xylose dehydrogenase | - |
Haloferax volcanii |
XDH | - |
Haloferax volcanii |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
NAD(P)+ | - |
Haloferax volcanii | |
NADP+ | no activity with NAD+ | Haloferax volcanii |