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Literature summary for 1.10.3.1 extracted from

  • Wang, Q.; Chen, Q.X.; Huang, X.H.; Ke, L.N.; Shi, Y.; Wang, J.
    Enzymatic characterization and functional groups of polyphenol oxidase from the pupae of blowfly (Sarcophaga bullata) (2004), Biochemistry (Moscow), 69, 918-920.
    View publication on PubMed

Inhibitors

Inhibitors Comment Organism Structure
5,5'-dithiobis(2-nitrobenzoic acid)
-
Sarcophaga bullata
N-bromosuccinimide
-
Sarcophaga bullata
quercetin competitive, IC50: 0.2 mM Sarcophaga bullata

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
1.5
-
L-Dopa pH 6.8, 30°C Sarcophaga bullata

Organism

Organism UniProt Comment Textmining
Sarcophaga bullata
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
Sarcophaga bullata

Source Tissue

Source Tissue Comment Organism Textmining
pupa
-
Sarcophaga bullata
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
L-dopa + O2
-
Sarcophaga bullata dopachrome + H2O
-
?

Synonyms

Synonyms Comment Organism
PPO
-
Sarcophaga bullata

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
40
-
-
Sarcophaga bullata

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
6.5
-
-
Sarcophaga bullata

Ki Value [mM]

Ki Value [mM] Ki Value maximum [mM] Inhibitor Comment Organism Structure
0.088
-
quercetin pH 6.8, 30°C Sarcophaga bullata

IC50 Value

IC50 Value IC50 Value Maximum Comment Organism Inhibitor Structure
0.2
-
competitive, IC50: 0.2 mM Sarcophaga bullata quercetin