Inhibitors | Comment | Organism | Structure |
---|---|---|---|
additional information | inhibition by oxidation product from coffeoylquinic acid, oxidation product from (-)-epicatechin, oxidation product from (-)-epicatechin and caffeoylquinic acid, procyanidins from Avrolles cultivar, procyanidines from Kermerrien cultivar, procyanidins from Jeanne renard cultivar and oxidized procyanidins from Jeanne renard cultivar | Malus domestica | |
procyanidin | inhibition intensity increases with NAD+. The inhibitory effect of oxidized procyanidins is twice that of native procyanidins | Malus domestica |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Malus domestica | - |
Borkh | - |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
fruit | - |
Malus domestica | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
4-O-caffeoylquinic acid + O2 | - |
Malus domestica | ? | - |
? |
Synonyms | Comment | Organism |
---|---|---|
polyphenol oxidase | - |
Malus domestica |