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Literature summary for 1.10.3.3 extracted from
- Changes in ascorbic acid concentration, ascorbate oxidase activity, and apoplastic pH in relation to fruit development in pepper (Capsicum annuum L.) and the occurrence of blossom-end rot (2008), J. Hortic. Sci. Biotechnol., 83, 100-105.
No PubMed abstract available
Localization
| Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|---|---|---|---|
| apoplast | - |
Capsicum annuum | 48046 | - |
| symplast | - |
Capsicum annuum | 55044 | - |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Capsicum annuum | - |
- |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| fruit | - |
Capsicum annuum | - |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| ascorbate oxidase | - |
Capsicum annuum |
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Release 2023.1 (January 2023)
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