BRENDA - Enzyme Database show
show all sequences of 1.13.11.16

The metabolism of beta-phenylpropionic acid by an Achromobacter

Dagley, S.; Chapman, P.J.; Gibson, D.T.; Biochem. J. 97, 643-650 (1965)

Data extracted from this reference:

Metals/Ions
Metals/Ions
Commentary
Organism
Structure
Fe2+
-
Achromobacter sp.
Natural Substrates/ Products (Substrates)
Natural Substrates
Organism
Commentary (Nat. Sub.)
Natural Products
Commentary (Nat. Pro.)
Organism (Nat. Pro.)
Reversibility
3-(2,3-dihydroxyphenyl)propionate + O2
Achromobacter sp.
-
2-hydroxy-6-oxonona-2,4-diene-1,9-dioate
-
-
?
Organism
Organism
Primary Accession No. (UniProt)
Commentary
Textmining
Achromobacter sp.
-
-
-
Purification (Commentary)
Commentary
Organism
partially
Achromobacter sp.
Substrates and Products (Substrate)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
3-(2,3-dihydroxyphenyl)propionate + O2
-
395594
Achromobacter sp.
2-hydroxy-6-oxonona-2,4-diene-1,9-dioate
-
-
-
?
Metals/Ions (protein specific)
Metals/Ions
Commentary
Organism
Structure
Fe2+
-
Achromobacter sp.
Natural Substrates/ Products (Substrates) (protein specific)
Natural Substrates
Organism
Commentary (Nat. Sub.)
Natural Products
Commentary (Nat. Pro.)
Organism (Nat. Pro.)
Reversibility
3-(2,3-dihydroxyphenyl)propionate + O2
Achromobacter sp.
-
2-hydroxy-6-oxonona-2,4-diene-1,9-dioate
-
-
?
Purification (Commentary) (protein specific)
Commentary
Organism
partially
Achromobacter sp.
Substrates and Products (Substrate) (protein specific)
Substrates
Commentary Substrates
Literature (Substrates)
Organism
Products
Commentary (Products)
Literature (Products)
Organism (Products)
Reversibility
3-(2,3-dihydroxyphenyl)propionate + O2
-
395594
Achromobacter sp.
2-hydroxy-6-oxonona-2,4-diene-1,9-dioate
-
-
-
?
Other publictions for EC 1.13.11.16
No.
1st author
Pub Med
title
organims
journal
volume
pages
year
Activating Compound
Application
Cloned(Commentary)
Crystallization (Commentary)
Engineering
General Stability
Inhibitors
KM Value [mM]
Localization
Metals/Ions
Molecular Weight [Da]
Natural Substrates/ Products (Substrates)
Organic Solvent Stability
Organism
Oxidation Stability
Posttranslational Modification
Purification (Commentary)
Reaction
Renatured (Commentary)
Source Tissue
Specific Activity [micromol/min/mg]
Storage Stability
Substrates and Products (Substrate)
Subunits
Temperature Optimum [C]
Temperature Range [C]
Temperature Stability [C]
Turnover Number [1/s]
pH Optimum
pH Range
pH Stability
Cofactor
Ki Value [mM]
pI Value
IC50 Value
Activating Compound (protein specific)
Application (protein specific)
Cloned(Commentary) (protein specific)
Cofactor (protein specific)
Crystallization (Commentary) (protein specific)
Engineering (protein specific)
General Stability (protein specific)
IC50 Value (protein specific)
Inhibitors (protein specific)
Ki Value [mM] (protein specific)
KM Value [mM] (protein specific)
Localization (protein specific)
Metals/Ions (protein specific)
Molecular Weight [Da] (protein specific)
Natural Substrates/ Products (Substrates) (protein specific)
Organic Solvent Stability (protein specific)
Oxidation Stability (protein specific)
Posttranslational Modification (protein specific)
Purification (Commentary) (protein specific)
Renatured (Commentary) (protein specific)
Source Tissue (protein specific)
Specific Activity [micromol/min/mg] (protein specific)
Storage Stability (protein specific)
Substrates and Products (Substrate) (protein specific)
Subunits (protein specific)
Temperature Optimum [C] (protein specific)
Temperature Range [C] (protein specific)
Temperature Stability [C] (protein specific)
Turnover Number [1/s] (protein specific)
pH Optimum (protein specific)
pH Range (protein specific)
pH Stability (protein specific)
pI Value (protein specific)
Expression
General Information
General Information (protein specific)
Expression (protein specific)
KCat/KM [mM/s]
KCat/KM [mM/s] (protein specific)
742063
Sainsbury
Chemical intervention in bact ...
Rhodococcus jostii
Bioorg. Chem.
60
102-109
2015
-
-
-
-
-
-
2
-
-
-
-
-
-
4
-
-
-
-
-
-
-
-
-
-
1
-
-
-
1
-
-
-
-
-
1
-
-
-
-
-
-
-
1
2
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
1
-
-
-
1
-
-
-
-
-
-
-
-
-
395596
Spence
Catechol dioxygenases from Esc ...
Cupriavidus necator, Escherichia coli
J. Bacteriol.
178
5249-5256
1996
-
-
-
-
-
2
6
10
-
-
-
2
-
6
-
-
1
-
-
-
1
-
14
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
2
-
6
-
10
-
-
-
2
-
-
-
1
-
-
1
-
14
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
395595
Bugg
Overproduction, purification a ...
Escherichia coli
Biochim. Biophys. Acta
1202
258-264
1993
-
-
-
-
-
1
2
3
-
1
2
1
-
4
-
-
1
-
-
-
1
-
4
1
-
-
-
3
1
-
-
-
-
-
-
-
-
-
-
-
-
1
-
2
-
3
-
1
2
1
-
-
-
1
-
-
1
-
4
1
-
-
-
3
1
-
-
-
-
-
-
-
-
-
395593
Geary
The time sequence of interacti ...
Achromobacter sp.
Biochim. Biophys. Acta
167
459-461
1968
-
-
-
-
-
-
-
-
-
1
1
1
-
1
-
-
-
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
1
1
1
-
-
-
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
395594
Dagley
The metabolism of beta-phenylp ...
Achromobacter sp.
Biochem. J.
97
643-650
1965
-
-
-
-
-
-
-
-
-
1
-
1
-
1
-
-
1
-
-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
1
-
1
-
-
-
1
-
-
-
-
1
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-