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Literature summary for 1.14.14.20 extracted from

  • Straube, G.
    Phenol hydroxylase from Rhodococcus sp. P 1 (1987), J. Basic Microbiol., 27, 229-232.
    View publication on PubMed
Search for more literature for 1.14.14.20

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
phenol + NADPH + O2 Rhodococcus sp. first step of phenol degradation ?
-
 ?

Organism

Organism UniProt Comment Textmining
Rhodococcus sp.
-
-
-
Rhodococcus sp. P1
-
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2-aminophenol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
2-chlorophenol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
2-chlorophenol + O2 + NADPH
-
 Rhodococcus sp. P1 ?
-
 ?
2-methyl-phenol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
3-aminophenol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
3-chlorophenol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
3-chlorophenol + O2 + NADPH
-
 Rhodococcus sp. P1 ?
-
 ?
3-methylphenol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
4-aminophenol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
4-chlorophenol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
4-chlorophenol + O2 + NADPH
-
 Rhodococcus sp. P1 ?
-
 ?
4-methyl-phenol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
additional information not: 3-nitrophenol, 4-nitrophenol Rhodococcus sp. ?
-
 ?
additional information not: 3-nitrophenol, 4-nitrophenol Rhodococcus sp. P1 ?
-
 ?
phenol + NADPH + O2
-
 Rhodococcus sp. catechol + NADP+ + H2O
-
 ?
phenol + NADPH + O2
-
 Rhodococcus sp. P1 catechol + NADP+ + H2O
-
 ?
phenol + NADPH + O2 first step of phenol degradation Rhodococcus sp. ?
-
 ?
phloroglucinol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
pyrogallol + O2 + NADPH
-
 Rhodococcus sp. ?
-
 ?
quinol + O2 + NADPH
-
 Rhodococcus sp. 1,2,4-trihydroxybenzene + NADP+ + H2O
-
 ?
resorcinol + NADPH + O2
-
 Rhodococcus sp. ?
-
 ?

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
20
-
-
 Rhodococcus sp.

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
10 35 10°C: about 80% of activity maximum, 35°C: about 50% of activity maximum Rhodococcus sp.

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7.9
-
-
 Rhodococcus sp.

Cofactor

Cofactor Comment Organism Structure
NADPH
-
 Rhodococcus sp.