Inhibitors | Comment | Organism | Structure |
---|---|---|---|
1-Naphthaleneacetic acid | - |
Pisum sativum | |
2,4-Dichlorophenoxyacetic acid | - |
Pisum sativum | |
indole-3-acetic acid | - |
Pisum sativum | |
Indole-3-aldehyde | - |
Pisum sativum |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Pisum sativum | - |
- |
- |
Purification (Comment) | Organism |
---|---|
partial | Pisum sativum |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
fruit | pea flour | Pisum sativum | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
1.51 | - |
- |
Pisum sativum |
Storage Stability | Organism |
---|---|
4-8°C, at least 1 month | Pisum sativum |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
3-methyleneoxindole + NADPH | - |
Pisum sativum | 3-methyloxindole + NADP+ | - |
ir | |
menadione + NADPH | low activity | Pisum sativum | ? | - |
? |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
4.5 | 6.5 | - |
Pisum sativum |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
4 | 7 | 50% of maximum activity at pH 4.0 and pH 7.0 | Pisum sativum |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
NADH | 10% of activity with NADPH | Pisum sativum | |
NADPH | - |
Pisum sativum |
Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|
1.9 | - |
Indole-3-aldehyde | - |
Pisum sativum | |
2.7 | - |
indole-3-acetic acid | - |
Pisum sativum | |
4 | - |
1-naphtaleneacetic acid | - |
Pisum sativum | |
12 | - |
2,4-Dichlorophenoxyacetic acid | - |
Pisum sativum |