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Literature summary for 1.4.3.4 extracted from

  • Herraiz, T.; Gonzalez, D.; Ancin-Azpilicueta, C.; Aran, V.J.; Guillen, H.
    beta-Carboline alkaloids in Peganum harmala and inhibition of human monoamine oxidase (MAO) (2010), Food Chem. Toxicol., 48, 839-845.
    View publication on PubMed

Inhibitors

Inhibitors Comment Organism Structure
Harmaline identification by HPLC-ESI-mass spectrometry. Potent reversible and strong inhibition of MAO-A, poor inhibition of MAO-B, from seeds Homo sapiens
harmalol identification by HPLC-ESI-mass spectrometry Homo sapiens
harmine identification by HPLC-ESI-mass spectrometry. Potent reversible and strong inhibition of MAO-A, poor inhibition of MAO-B, from seeds Homo sapiens
harmol identification by HPLC-ESI-mass spectrometry Homo sapiens
additional information enzyme inhibition by beta-carboline alkaloids from seeds and roots of Peganum harmala, low levels in stems and leaves, and absence in flowers, overview. Seed extracts are potent reversible and competitive inhibitors of human MAO-A with an IC50 of 0.027 mg/L whereas root extracts strongly inhibit MAO-A with an IC50 of 0.159 mg/L. In contrast, they are poor inhibitors of MAO-B. Inhibition of MAO-A by seed extracts is quantitatively attributed to harmaline and harmine whereas inhibition by root extracts came from harmine with no additional interferences Homo sapiens
tetrahydroharmine identification by HPLC-ESI-mass spectrometry Homo sapiens

Organism

Organism UniProt Comment Textmining
Homo sapiens
-
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
kynuramine + O2
-
Homo sapiens 4-hydroxyquinoline + NH3 + H2O2
-
?

Synonyms

Synonyms Comment Organism
MAO
-
Homo sapiens

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7.4
-
assay at Homo sapiens