Application | Comment | Organism |
---|---|---|
nutrition | - |
Aspergillus awamori |
nutrition | - |
Penicillium expansum |
nutrition | enzymes capable of cleaving phenolic acid-ester cross-linkages have applications in food and food-related industries like baking industry, food flavour industry, animal nutrition and plant processing | Thermoclostridium stercorarium |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Ca2+ | - |
Thermoclostridium stercorarium | |
Co2+ | - |
Thermoclostridium stercorarium | |
Cu2+ | - |
Penicillium expansum | |
Cu2+ | - |
Talaromyces pinophilus | |
Cu2+ | - |
Thermoclostridium stercorarium | |
Fe3+ | - |
Thermoclostridium stercorarium | |
Mg2+ | - |
Thermoclostridium stercorarium | |
Mn2+ | - |
Thermoclostridium stercorarium | |
Zn2+ | - |
Aspergillus awamori | |
Zn2+ | - |
Thermoclostridium stercorarium |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.04 | - |
methyl ferulate | - |
Thermoclostridium stercorarium | |
0.86 | - |
methyl p-coumarate | - |
Thermoclostridium stercorarium |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
extracellular | - |
Streptomyces olivochromogenes | - |
- |
extracellular | - |
Aspergillus sp. | - |
- |
extracellular | - |
Aspergillus awamori | - |
- |
extracellular | - |
Thermoclostridium stercorarium | - |
- |
extracellular | - |
Penicillium expansum | - |
- |
extracellular | - |
Talaromyces pinophilus | - |
- |
extracellular | - |
Neocallimastix sp. | - |
- |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
18000 | - |
gel filtration, anomalous retardation of the purified enzyme | Thermoclostridium stercorarium |
33000 | - |
SDS-PAGE, gel filtration | Thermoclostridium stercorarium |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
birchwood xylan + H2O | Thermoclostridium stercorarium | - |
ferulic acid + ? | - |
? | |
feruloyl-polysaccharide + H2O | Pseudomonas fluorescens | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Streptomyces olivochromogenes | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Fibrobacter succinogenes | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Aspergillus sp. | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Schizophyllum commune | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Aspergillus awamori | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Thermoclostridium stercorarium | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Penicillium expansum | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Streptomyces viridosporus | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Talaromyces pinophilus | - |
ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | Neocallimastix sp. | - |
ferulate + polysaccharide | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Aspergillus awamori | - |
- |
- |
Aspergillus sp. | - |
- |
- |
Fibrobacter succinogenes | - |
- |
- |
Neocallimastix sp. | - |
- |
- |
Penicillium expansum | - |
- |
- |
Pseudomonas fluorescens | - |
subsp. cellulosa | - |
Schizophyllum commune | - |
- |
- |
Streptomyces olivochromogenes | - |
- |
- |
Streptomyces viridosporus | - |
- |
- |
Talaromyces pinophilus | - |
- |
- |
Thermoclostridium stercorarium | - |
NCIMB 11754 | - |
Thermoclostridium stercorarium NCIMB 11754 | - |
NCIMB 11754 | - |
Purification (Comment) | Organism |
---|---|
- |
Thermoclostridium stercorarium |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
26 | - |
methyl caffeate as substrate | Thermoclostridium stercorarium |
58 | - |
methyl coumarate as substrate | Thermoclostridium stercorarium |
63 | - |
methyl sinapate as substrate | Thermoclostridium stercorarium |
75 | - |
methyl ferulate as substrate | Thermoclostridium stercorarium |
88 | - |
ethyl ferulate as substrate | Thermoclostridium stercorarium |
Storage Stability | Organism |
---|---|
-20°C, approximately 70% original activity retained after storage for 3 months | Thermoclostridium stercorarium |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
birchwood xylan + H2O | - |
Thermoclostridium stercorarium | ferulic acid + ? | - |
? | |
de-starched wheat bran + H2O | - |
Streptomyces olivochromogenes | ferulic acid + ? | - |
? | |
de-starched wheat bran + H2O | - |
Schizophyllum commune | ferulic acid + ? | - |
? | |
de-starched wheat bran + H2O | - |
Thermoclostridium stercorarium | ferulic acid + ? | - |
? | |
de-starched wheat bran + H2O | - |
Talaromyces pinophilus | ferulic acid + ? | - |
? | |
de-starched wheat bran + H2O | - |
Thermoclostridium stercorarium NCIMB 11754 | ferulic acid + ? | - |
? | |
ethyl ferulate + H2O | - |
Thermoclostridium stercorarium | ferulic acid + ethanol | - |
? | |
ethyl ferulate + H2O | - |
Thermoclostridium stercorarium NCIMB 11754 | ferulic acid + ethanol | - |
? | |
ferulic acid methyl ester + H2O | - |
Streptomyces olivochromogenes | ferulic acid + methanol | - |
? | |
ferulic acid methyl ester + H2O | - |
Aspergillus sp. | ferulic acid + methanol | - |
? | |
ferulic acid methyl ester + H2O | - |
Aspergillus awamori | ferulic acid + methanol | - |
? | |
ferulic acid methyl ester + H2O | - |
Thermoclostridium stercorarium | ferulic acid + methanol | - |
? | |
ferulic acid methyl ester + H2O | - |
Penicillium expansum | ferulic acid + methanol | - |
? | |
ferulic acid methyl ester + H2O | - |
Talaromyces pinophilus | ferulic acid + methanol | - |
? | |
ferulic acid methyl ester + H2O | - |
Neocallimastix sp. | ferulic acid + methanol | - |
? | |
ferulic acid methyl ester + H2O | - |
Thermoclostridium stercorarium NCIMB 11754 | ferulic acid + methanol | - |
? | |
feruloyl-polysaccharide + H2O | - |
Pseudomonas fluorescens | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Streptomyces olivochromogenes | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Fibrobacter succinogenes | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Aspergillus sp. | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Schizophyllum commune | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Aspergillus awamori | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Thermoclostridium stercorarium | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Penicillium expansum | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Streptomyces viridosporus | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Talaromyces pinophilus | ferulate + polysaccharide | - |
? | |
feruloyl-polysaccharide + H2O | - |
Neocallimastix sp. | ferulate + polysaccharide | - |
? | |
methyl caffeate + H2O | - |
Thermoclostridium stercorarium | caffeic acid + methanol | - |
? | |
methyl caffeate + H2O | - |
Penicillium expansum | caffeic acid + methanol | - |
? | |
methyl sinapinate + H2O | - |
Streptomyces olivochromogenes | sinapic acid + methanol | - |
? | |
methyl sinapinate + H2O | - |
Thermoclostridium stercorarium | sinapic acid + methanol | - |
? | |
additional information | - |
Pseudomonas fluorescens | ? | - |
? | |
additional information | - |
Streptomyces olivochromogenes | ? | - |
? | |
additional information | - |
Aspergillus sp. | ? | - |
? | |
additional information | - |
Aspergillus awamori | ? | - |
? | |
additional information | - |
Penicillium expansum | ? | - |
? | |
additional information | - |
Talaromyces pinophilus | ? | - |
? | |
additional information | - |
Neocallimastix sp. | ? | - |
? | |
additional information | no activity towards the benzoic acid esters methyl syringate and methyl vanillate | Thermoclostridium stercorarium | ? | - |
? | |
additional information | no activity towards the benzoic acid esters methyl syringate and methyl vanillate | Thermoclostridium stercorarium NCIMB 11754 | ? | - |
? | |
O-5-O-[(E)-feruloyl]-alpha-L-arabinofuranosyl-(1-3)-O-beta-D-xylopyranosyl-(1-4)-D-xylopyranose + H2O | FAXX | Aspergillus awamori | ferulic acid + alpha-L-arabinofuranosyl-(1-3)-O-beta-D-xylopyranosyl-(1-4)-D-xylopyranose | - |
? | |
O-5-O-[(E)-feruloyl]-alpha-L-arabinofuranosyl-(1-3)-O-beta-D-xylopyranosyl-(1-4)-D-xylopyranose + H2O | FAXX | Thermoclostridium stercorarium | ferulic acid + alpha-L-arabinofuranosyl-(1-3)-O-beta-D-xylopyranosyl-(1-4)-D-xylopyranose | - |
? | |
O-5-O-[(E)-feruloyl]-alpha-L-arabinofuranosyl-(1-3)-O-beta-D-xylopyranosyl-(1-4)-D-xylopyranose + H2O | FAXX | Penicillium expansum | ferulic acid + alpha-L-arabinofuranosyl-(1-3)-O-beta-D-xylopyranosyl-(1-4)-D-xylopyranose | - |
? | |
O-5-O-[(E)-feruloyl]-alpha-L-arabinofuranosyl-(1-3)-O-beta-D-xylopyranosyl-(1-4)-D-xylopyranose + H2O | FAXX | Neocallimastix sp. | ferulic acid + alpha-L-arabinofuranosyl-(1-3)-O-beta-D-xylopyranosyl-(1-4)-D-xylopyranose | - |
? | |
p-coumaric acid methyl ester + H2O | - |
Streptomyces olivochromogenes | p-coumaric acid + methanol | - |
? | |
p-coumaric acid methyl ester + H2O | - |
Aspergillus sp. | p-coumaric acid + methanol | - |
? | |
p-coumaric acid methyl ester + H2O | - |
Aspergillus awamori | p-coumaric acid + methanol | - |
? | |
p-coumaric acid methyl ester + H2O | - |
Thermoclostridium stercorarium | p-coumaric acid + methanol | - |
? | |
p-coumaric acid methyl ester + H2O | - |
Talaromyces pinophilus | p-coumaric acid + methanol | - |
? | |
p-coumaric acid methyl ester + H2O | - |
Thermoclostridium stercorarium NCIMB 11754 | p-coumaric acid + methanol | - |
? |
Subunits | Comment | Organism |
---|---|---|
monomer | - |
Streptomyces olivochromogenes |
monomer | - |
Aspergillus awamori |
monomer | - |
Talaromyces pinophilus |
monomer | - |
Neocallimastix sp. |
monomer | 1 * 33000, SDS-PAGE | Thermoclostridium stercorarium |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
65 | - |
- |
Thermoclostridium stercorarium |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
70 | - |
activity rapidly decreases above, loses 30% activity after 15 min | Thermoclostridium stercorarium |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | - |
- |
Thermoclostridium stercorarium |
9 | - |
- |
Streptomyces viridosporus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
7 | 8.5 | - |
Thermoclostridium stercorarium |