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Literature summary for 3.1.3.2 extracted from
- Purification and characterization of acid phosphatase V from Aspergillus nidulans (1972), J. Bacteriol., 110, 246-255.
Inhibitors
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| Borate | - |
Aspergillus nidulans |  |
| KCl | - |
Aspergillus nidulans | |
| molybdate | - |
Aspergillus nidulans | |
| NaCl | - |
Aspergillus nidulans | |
| phosphate | - |
Aspergillus nidulans | |
KM Value [mM]
| KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 0.22 | - |
p-nitrophenyl phosphate | - |
Aspergillus nidulans | |
Molecular Weight [Da]
| Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|
| 100000 | - |
gel filtration | Aspergillus nidulans |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Aspergillus nidulans | - |
- |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
- |
Aspergillus nidulans |
Specific Activity [micromol/min/mg]
| Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|
| 1960 | - |
- |
Aspergillus nidulans |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| 3'-AMP + H2O | 68% of the activity with p-nitrophenyl phosphate | Aspergillus nidulans | adenosine + phosphate | - |
? | |
| 5'-AMP + H2O | 72% of the activity with p-nitrophenyl phosphate | Aspergillus nidulans | adenosine + phosphate | - |
? | |
| 5'-CMP + H2O | 46% of the activity with p-nitrophenyl phosphate | Aspergillus nidulans | cytidine + phosphate | - |
? | |
| 5'-dAMP + H2O | - |
Aspergillus nidulans | deoxyadenosine + phosphate | - |
? | |
| 5'-GMP + H2O | 52% of the activity with p-nitrophenyl phosphate | Aspergillus nidulans | guanosine + phosphate | - |
? | |
| 5'-UMP + H2O | - |
Aspergillus nidulans | uridine + phosphate | - |
? | |
| Fructose 1-phosphate + H2O | 52% of the activity with p-nitrophenyl phosphate | Aspergillus nidulans | Fructose + phosphate | - |
? | |
| glucose 1-phosphate + H2O | 52% of the activity with p-nitrophenyl phosphate | Aspergillus nidulans | glucose + phosphate | - |
? | |
| Glucose 6-phosphate + H2O | - |
Aspergillus nidulans | Glucose + phosphate | - |
? | |
| O-phosphoserine + H2O | 69% of maximal activity | Aspergillus nidulans | Ser + phosphate | - |
? | |
| p-nitrophenyl phosphate + H2O | - |
Aspergillus nidulans | p-nitrophenol + phosphate | - |
? | |
Temperature Stability [°C]
| Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 50 | - |
half-life: 24 min | Aspergillus nidulans |
| 65 | - |
half-life: 30 sec | Aspergillus nidulans |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 6.1 | - |
- |
Aspergillus nidulans |
pH Range
| pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|
| 5.2 | 7 | pH 5.2: about 50% of maximal activity, pH 7.0: about 15% of maximal activity | Aspergillus nidulans |
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