Crystallization (Comment) | Organism |
---|---|
the circular dichroism spectrocopic data reveal the native alpha-amylase gt to contain 25% alpha-helix, 21% beta-sheet, and 54% random coils at pH 8.0. The fluorescence intensity increases with a shift in pH from neutral to acidic range while it decreases with increasing pH. With the pH change from neutral to basic, there is no significant change in the alpha-helix content. As the temperature increases from 40 to 110°C, no change in the alpha-helix content is observed, which remains around 22% at all temperatures | Geobacillus thermoleovorans |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
guanidine hydrochloride | 0.05 to 0.6 mM, as the concentraion is increased, the loss of of the whole conformational structure occurs and the relative activity decreases from 80% at 0.05 mM to 29% at 0.6 mM compared to the control, pH 8.0, 100°C | Geobacillus thermoleovorans | |
KI | 0.05 to 0.6 mM, with 88% relative enzyme activity at 0.05 M decreasing to 42% at 0.6 mM compared to the control, also loss of fluorescence intensity, pH 8.0, 100°C | Geobacillus thermoleovorans | |
N-bromosuccinimide | in the presence of 14 mM N-bromosuccinimide alpha-helix content and alpha-amlyase gt activity decrease with no observable change in beta-sheets, pH 8.0, 100°C | Geobacillus thermoleovorans | |
Urea | 0.6 M, 50% decrease of enzyme activity compared to control, the circular dichroism spectra in the presence of urea reveals the unfolding of the enzyme which leads to changes in both alpha-helices as well as beta-sheets content. These conformational chages could be responsible for the decline in the alpha-amylase activity | Geobacillus thermoleovorans |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
additional information | does not require Ca2+ for its stability or activity | Geobacillus thermoleovorans | |
additional information | no quantitative change in the activity even at high concentrations of acrylamide, 0.05 to 0.6 mM. The addition of CsCl decreases the fluorescence quenching with no influence on enzyme activity | Geobacillus thermoleovorans |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
26000 | - |
non-denaturing PAGE | Geobacillus thermoleovorans |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Geobacillus thermoleovorans | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Geobacillus thermoleovorans |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
starch + H2O | soluble starch as substrate | Geobacillus thermoleovorans | ? | the liberated reducing sugars are determined using dinitrosalicylic acid reagent | ? |
Synonyms | Comment | Organism |
---|---|---|
alpha-amylase gt | - |
Geobacillus thermoleovorans |
Ca2+-independent alpha-amylase gt | - |
Geobacillus thermoleovorans |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
100 | - |
optimum and assay at | Geobacillus thermoleovorans |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | 110 | 20% relative activity at 40°C, 90% relative activity at 110°C. As the temperature increases, no change in the alpha-helix content is observed, which remains around 22% at all temperatures | Geobacillus thermoleovorans |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
8 | - |
optimum and assay at | Geobacillus thermoleovorans |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
4 | 9 | 40% relative activity at pH 4, above 90% relative activity at pH 9.0. The fluorescence intensity increases with a shift in pH from neutral to acidic range while it decreases with increasing pH. With the pH change from neutral to basic, there is no significant change in the alpha-helix content. This is in accordance with the enzyme activity that changes marginally. The enzyme activity decreases with the lowering of pH, and the highest activity is recorded at pH 8.0. Only a slight decline in activity is seen with further increase in pH | Geobacillus thermoleovorans |