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Literature summary for 3.2.1.55 extracted from
- Hyperthermophilic alpha-L-arabinofuranosidase from Thermotoga maritima MSB8: molecular cloning, gene expression, and characterization of the recombinant protein (2005), Extremophiles, 9, 399-406.
Application
| Application | Comment | Organism |
|---|---|---|
| biotechnology | degradation of lignocellulose, hemicellulose and pectin | Thermotoga maritima |
| nutrition | clarification of fruit juices for wine industry | Thermotoga maritima |
Cloned(Commentary)
| Cloned (Comment) | Organism |
|---|---|
| expressed in Escherichia coli | Thermotoga maritima |
Molecular Weight [Da]
| Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|
| 332000 | - |
gel filtration | Thermotoga maritima |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Thermotoga maritima | - |
- |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
| 30 min heat treatment at 80°C, hydrophobic interaction, anion exchange and gel permeation column chromatography | Thermotoga maritima |
Specific Activity [micromol/min/mg]
| Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|
| additional information | - |
no activity on p-nitrophenyl-alpha-L-arabinopyranoside substrate | Thermotoga maritima |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| AFase | - |
Thermotoga maritima |
| alpha-L-arabinofuranosidase | - |
Thermotoga maritima |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 90 | - |
50% activity drop in 20 min at 100°C, thereafter reactivation occurs very slowly with half-life of 2.7 h | Thermotoga maritima |
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Release 2023.1 (January 2023)
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