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Literature summary for 4.1.1.49 extracted from

  • Bahrami, A.R.; Chen, Z.H.; Walker, R.P.; Leegood, R.C.; Grav, J.E.
    Ripening-related occurrence of phosphoenolpyruvate carboxykinase in tomato fruit (2001), Plant Mol. Biol., 47, 499-506.
    View publication on PubMed

Cloned(Commentary)

Cloned (Comment) Organism
cDNA Solanum lycopersicum

Localization

Localization Comment Organism GeneOntology No. Textmining
cytoplasm
-
Solanum lycopersicum 5737
-

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
73500
-
predicted from cDNA, Western blotting Solanum lycopersicum
74000
-
Western blotting Solanum lycopersicum

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
ATP + oxaloacetate Solanum lycopersicum
-
ADP + phosphoenolpyruvate + CO2
-
r

Organism

Organism UniProt Comment Textmining
Solanum lycopersicum
-
tomato, cv. Ailsa Craig and cv. Gold Star
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
ATP + oxaloacetate
-
Solanum lycopersicum ADP + phosphoenolpyruvate + CO2
-
r

Synonyms

Synonyms Comment Organism
PEPCK
-
Solanum lycopersicum
phosphoenolpyruvate carboxykinase
-
Solanum lycopersicum