Cloned (Comment) | Organism |
---|---|
overexpression in Escherichia coli | Lactococcus lactis |
General Stability | Organism |
---|---|
very unstable, especially when diluted, at 0.05 mg/ml the activity is totally lost within 24 h at 4°C. Addition of bovine serum albumin, 5 mg/ml, allows the preservation of the activity for at least 2 weeks | Lactococcus lactis |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
EDTA | 2 mM Mn2+ restores 82% of the activity, 2 mM Zn2+ restores 69% of the initial activity | Lactococcus lactis |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
10 | - |
2-Hydroxy-2-methyl-3-oxobutanoate | in presence of Leu | Lactococcus lactis | |
75 | - |
2-Hydroxy-2-methyl-3-oxobutanoate | in absence of Leu | Lactococcus lactis |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
26500 | - |
6 * 26500, SDS-PAGE | Lactococcus lactis |
150000 | - |
gel filtration | Lactococcus lactis |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
2-Hydroxy-2-methyl-3-oxobutanoate | Lactococcus lactis | activation by Leu, Val and Ile | ? | - |
? | |
2-Hydroxy-2-methyl-3-oxobutanoate | Lactococcus lactis NCDO 2118 | activation by Leu, Val and Ile | ? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Lactococcus lactis | - |
- |
- |
Lactococcus lactis | - |
subsp. lactis | - |
Lactococcus lactis NCDO 2118 | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Lactococcus lactis |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
454.3 | - |
- |
Lactococcus lactis |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
2-Hydroxy-2-methyl-3-oxobutanoate | - |
Lactococcus lactis | (R)-3-Hydroxybutan-2-one + CO2 | - |
? | |
2-Hydroxy-2-methyl-3-oxobutanoate | - |
Lactococcus lactis NCDO 2118 | (R)-3-Hydroxybutan-2-one + CO2 | - |
? | |
2-Hydroxy-2-methyl-3-oxobutanoate | activation by Leu, Val and Ile | Lactococcus lactis | ? | - |
? | |
2-Hydroxy-2-methyl-3-oxobutanoate | activation by Leu, Val and Ile | Lactococcus lactis NCDO 2118 | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
hexamer | 6 * 26500, SDS-PAGE | Lactococcus lactis |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6 | - |
- |
Lactococcus lactis |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
5.4 | 6.9 | 75% of maximal activity at pH 5.4 and at pH 6.9 | Lactococcus lactis |