EC Number | Crystallization (Comment) | Organism |
---|---|---|
3.5.2.2 | - |
Pseudomonas putida |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.5.2.2 | 2,2'-dipyridyl | - |
Pseudomonas putida | |
3.5.2.2 | 8-hydroxyquinoline | - |
Pseudomonas putida | |
3.5.2.2 | dimethylhydantoin | competitive inhibition | Pseudomonas putida | |
3.5.2.2 | o-phenanthroline | - |
Bos taurus | |
3.5.2.2 | o-phenanthroline | - |
Pseudomonas putida | |
3.5.2.2 | p-hydroxymercuribenzoate | - |
Pseudomonas putida |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.5.2.2 | 1.7 | - |
5,6-dihydrouracil | - |
Pseudomonas putida | |
3.5.2.2 | 28 | - |
DL-5-(2-methylthioethyl)-hydantoin | - |
Bos taurus | |
3.5.2.2 | 28 | - |
DL-5-(2-methylthioethyl)-hydantoin | - |
Pseudomonas putida | |
3.5.2.2 | 50 | - |
DL-5-phenylhydantoin | - |
Pseudomonas putida | |
3.5.2.2 | 280 | - |
hydantoin | - |
Pseudomonas putida |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.5.2.2 | 190000 | - |
gel filtration | Pseudomonas putida |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.2.2 | 5,6-dihydropyrimidine + H2O | Bos taurus | - |
beta-ureido acid | - |
r | |
3.5.2.2 | 5,6-dihydropyrimidine + H2O | Pseudomonas putida | - |
beta-ureido acid | - |
r | |
3.5.2.2 | 5,6-dihydrothymine + H2O | Bos taurus | - |
? | - |
? | |
3.5.2.2 | 5,6-dihydrothymine + H2O | Pseudomonas putida | - |
? | - |
? | |
3.5.2.2 | 5,6-dihydrouracil + H2O | Bos taurus | - |
3-ureidopropionate | - |
? | |
3.5.2.2 | 5,6-dihydrouracil + H2O | Pseudomonas putida | - |
3-ureidopropionate | - |
? | |
3.5.2.2 | hydantoin + H2O | Bos taurus | - |
N-carbamoyl glycine | - |
? | |
3.5.2.2 | hydantoin + H2O | Pseudomonas putida | - |
N-carbamoyl glycine | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.2.2 | Bos taurus | - |
calf | - |
3.5.2.2 | Pseudomonas putida | - |
IFO 12996 | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.5.2.2 | - |
Bos taurus |
3.5.2.2 | - |
Pseudomonas putida |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.5.2.2 | liver | - |
Bos taurus | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.5.2.2 | 29.5 | - |
- |
Pseudomonas putida |
3.5.2.2 | 30.3 | - |
crystals | Pseudomonas putida |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.2.2 | 5,6-dihydropyrimidine + H2O | - |
Bos taurus | beta-ureido acid | - |
r | |
3.5.2.2 | 5,6-dihydropyrimidine + H2O | - |
Pseudomonas putida | beta-ureido acid | - |
r | |
3.5.2.2 | 5,6-dihydrothymine + H2O | - |
Bos taurus | ? | - |
? | |
3.5.2.2 | 5,6-dihydrothymine + H2O | - |
Pseudomonas putida | ? | - |
? | |
3.5.2.2 | 5,6-dihydrouracil + H2O | - |
Bos taurus | 3-ureidopropionate | - |
? | |
3.5.2.2 | 5,6-dihydrouracil + H2O | - |
Pseudomonas putida | 3-ureidopropionate | - |
? | |
3.5.2.2 | 5-(p-hydroxybenzyl)hydantoin + H2O | - |
Pseudomonas putida | ? | - |
? | |
3.5.2.2 | DL-5-(2-methylthioethyl)-hydantoin + H2O | - |
Bos taurus | N-carbamoyl-D-methionine | - |
? | |
3.5.2.2 | DL-5-(2-methylthioethyl)-hydantoin + H2O | - |
Pseudomonas putida | N-carbamoyl-D-methionine | - |
? | |
3.5.2.2 | DL-5-benzylhydantoin + H2O | - |
Bos taurus | ? | - |
? | |
3.5.2.2 | DL-5-benzylhydantoin + H2O | - |
Pseudomonas putida | ? | - |
? | |
3.5.2.2 | DL-5-phenylhydantoin + H2O | - |
Bos taurus | N-carbamoyl-D-phenylglycine | - |
? | |
3.5.2.2 | DL-5-phenylhydantoin + H2O | - |
Pseudomonas putida | N-carbamoyl-D-phenylglycine | - |
? | |
3.5.2.2 | hydantoin + H2O | - |
Bos taurus | N-carbamoyl glycine | - |
? | |
3.5.2.2 | hydantoin + H2O | - |
Pseudomonas putida | N-carbamoyl glycine | - |
? | |
3.5.2.2 | m-chlorophenylhydantoin + H2O | - |
Pseudomonas putida | ? | - |
? | |
3.5.2.2 | additional information | - |
Bos taurus | ? | - |
? | |
3.5.2.2 | additional information | hydantoins derived from alanine, valine, leucine, serine, phenylalanine and hydroxyphenylglycine are substrates, hydantoins derived from aspartic acid, lysine, and 5,5-disubstituted hydantoins are not hydrolyzed | Pseudomonas putida | ? | - |
? | |
3.5.2.2 | p-chlorophenylhydantoin + H2O | - |
Pseudomonas putida | ? | - |
? | |
3.5.2.2 | p-methoxyphenylhydantoin + H2O | - |
Pseudomonas putida | ? | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.5.2.2 | 45 | - |
DL-5-phenylhydantoin or hydantoin as substrate | Pseudomonas putida |
3.5.2.2 | 55 | - |
dihydrouracil or DL-5-(2-methylthioethyl)-hydantoin as substrate | Pseudomonas putida |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.5.2.2 | 60 | - |
stable up to, readily loses activity above 65°C | Pseudomonas putida |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.5.2.2 | 8 | 8.3 | DL-5-phenylhydantoin or hydantoin as substrate | Pseudomonas putida |
3.5.2.2 | 8.3 | 8.5 | DL-5-(2-methylthioethyl)-hydantoin as substrate | Pseudomonas putida |
3.5.2.2 | 8.8 | 9 | dihydrouracil as substrate | Pseudomonas putida |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.5.2.2 | 6 | 7 | most stable in this range, more stable at alkaline than at acidic pH | Pseudomonas putida |