Literature summary extracted from

Ishiyama, Y.; Tamura, G.
Isolation and partial characterization of homogenous nitrite reductase from etiolated bean shoots (Phaseolus angularis W.F. Wight) (1985), Plant Sci. Lett., 37, 251-256.

No PubMed abstract available

Molecular Weight [Da]

EC Number	Molecular Weight [Da]	Molecular Weight Maximum [Da]	Comment	Organism
1.7.7.1	35000	-	1 * 64000 + 1 * 35000, SDS-PAGE	Vigna angularis
1.7.7.1	64000	-	1 * 64000 + 1 * 35000, SDS-PAGE	Vigna angularis
1.7.7.1	100000	-	gel filtration	Vigna angularis

Organism

EC Number	Organism	UniProt	Comment	Textmining
1.7.7.1	Vigna angularis	-	-	-

Purification (Commentary)

EC Number	Purification (Comment)	Organism
1.7.7.1	-	Vigna angularis

Source Tissue

EC Number	Source Tissue	Comment	Organism	Textmining
1.7.7.1	shoot	etiolated	Vigna angularis	-

Specific Activity [micromol/min/mg]

EC Number	Specific Activity Minimum [µmol/min/mg]	Specific Activity Maximum [µmol/min/mg]	Comment	Organism
1.7.7.1	53.4	-	-	Vigna angularis

Storage Stability

EC Number	Storage Stability	Organism
1.7.7.1	-20°C, 10% glycerol, 10 mM 2-mercaptoethanol, stable for several weeks	Vigna angularis

Substrates and Products (Substrate)

EC Number	Substrates	Comment Substrates	Organism	Products	Comment (Products)	Rev.	Reac.
1.7.7.1	nitrite + reduced ferredoxin	-	Vigna angularis	ammonia + oxidized ferredoxin	-	?

Subunits

EC Number	Subunits	Comment	Organism
1.7.7.1	dimer	1 * 64000 + 1 * 35000, SDS-PAGE	Vigna angularis

Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.

Release 2023.1 (January 2023)