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Literature summary extracted from
- Properties of phosphoenolpyruvate carboxylase isolated from maize leaves (1971), Biochem. J., 125, 34.
No PubMed abstract available
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 4.1.1.31 | 340000 | - |
analytical ultracentrifugation | Zea mays |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 4.1.1.31 | Zea mays | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 4.1.1.31 | - |
Zea mays |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 4.1.1.31 | leaf | - |
Zea mays | - |
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 4.1.1.31 | phosphoenolpyruvate + CO2 | - |
Zea mays | phosphate + oxaloacetate | - |
? |  |
Temperature Stability [°C]
| EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|---|
| 4.1.1.31 | 15 | - |
pH 7.0, in presence of 1 mM dithiothreitol | Zea mays |
pH Stability
| EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|---|
| 4.1.1.31 | 7 | - |
15°C, in presence of 1 mM dithiothreitol | Zea mays |
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Release 2023.1 (January 2023)
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