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Literature summary extracted from
- Tomato peroxidase. Purification, characterization, and catalytic properties (1979), Plant Physiol., 63, 93-99.
Molecular Weight [Da]
| EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
|---|---|---|---|---|
| 1.11.1.7 | 19000 | - |
1 * 46000 + 1 * 19000, SDS-PAGE | Solanum lycopersicum |
| 1.11.1.7 | 46000 | - |
1 * 46000 + 1 * 19000, SDS-PAGE | Solanum lycopersicum |
| 1.11.1.7 | 70000 | - |
gel filtration | Solanum lycopersicum |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.11.1.7 | Solanum lycopersicum | - |
strain tropic | - |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 1.11.1.7 | - |
Solanum lycopersicum |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 1.11.1.7 | p-phenylenediamine hydrochloride + H2O2 | - |
Solanum lycopersicum | ? | - |
? |  |
Subunits
| EC Number | Subunits | Comment | Organism |
|---|---|---|---|
| 1.11.1.7 | dimer | 1 * 46000 + 1 * 19000, SDS-PAGE | Solanum lycopersicum |
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Release 2023.1 (January 2023)
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