Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Chung, J.G.; Wang, H.H.; Tsou, M.F.; Hsieh, S.E.; Lo, H.H.; Yen, Y.S.; Chang, S.S.; Wu, L.T.; Lee, J.H.; Hung, C.F.
    Evidence for arylamine N-acetyltransferase activity in the bacterium Helicobacter pylori (1997), Toxicol. Lett., 91, 63-71.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
2.3.1.5 iodoacetamide
-
 Helicobacter pylori

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.3.1.5 1.1
-
 2-Aminofluorene
-
 Helicobacter pylori
2.3.1.5 2.34
-
 4-Aminobenzoic acid
-
 Helicobacter pylori

Organism

EC Number Organism UniProt Comment Textmining
2.3.1.5 Helicobacter pylori
-
-
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
2.3.1.5 0.75
-
 4-aminobenzoic acid Helicobacter pylori
2.3.1.5 0.91
-
 2-aminofluorene Helicobacter pylori

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.3.1.5 acetyl-CoA + 2-aminofluorene
-
 Helicobacter pylori CoA + 2-acetylaminofluorene
-
 ?
2.3.1.5 acetyl-CoA + 4-aminobenzoic acid
-
 Helicobacter pylori CoA + 4-acetylaminobenzoic acid
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.3.1.5 37
-
-
 Helicobacter pylori

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.3.1.5 6
-
-
 Helicobacter pylori