EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.3.3.14 | 1,10-phenanthroline | 0.01 mM, 91% inhibition | Saccharomyces cerevisiae | |
2.3.3.14 | 2,2'-dipyridyl | 0.01 mM, 82% inhibition | Saccharomyces cerevisiae | |
2.3.3.14 | Cu2+ | 0.0001 mM CuSO4, complete inhibition | Saccharomyces cerevisiae | |
2.3.3.14 | Hg2+ | 0.01 mM HgCl2, complete inhibition | Saccharomyces cerevisiae | |
2.3.3.14 | iodoacetic acid | 0.01 mM, 71% inhibition | Saccharomyces cerevisiae | |
2.3.3.14 | L-Lys | 10 mM, 80% inhibition. No inhibition by 10 mM D-Lys | Saccharomyces cerevisiae | |
2.3.3.14 | Na2HAsO4 | 0.01 mM, 67% inhibition | Saccharomyces cerevisiae | |
2.3.3.14 | NaF | 0.01 mM, 73% inhibition | Saccharomyces cerevisiae | |
2.3.3.14 | p-hydroxymercuribenzoate | 0.0001 mM, complete inhibition | Saccharomyces cerevisiae |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.3.3.14 | Mg2+ | 0.002 mM MgCl2 has no effect | Saccharomyces cerevisiae |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.3.3.14 | Saccharomyces cerevisiae | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.3.3.14 | acetyl-CoA + H2O + 2-oxoglutarate | - |
Saccharomyces cerevisiae | 2-hydroxybutane-1,2,4-tricarboxylate + CoA | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.3.3.14 | 32 | - |
- |
Saccharomyces cerevisiae |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.3.3.14 | 25 | 40 | 25°C: about 60% of maximal activity, 40°C: about 50% of maximal activity | Saccharomyces cerevisiae |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.3.3.14 | 7.5 | 8 | - |
Saccharomyces cerevisiae |