EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.4.1.19 | 16 | - |
alpha-cyclodextrin | - |
Geobacillus stearothermophilus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.4.1.19 | Geobacillus stearothermophilus | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.19 | alpha-cyclodextrin + ascorbic acid | - |
Geobacillus stearothermophilus | L-ascorbic acid-2-O-alpha-D-glucoside + L-ascorbic acid-2-O-alpha-D-oligoglucoside | - |
r | |
2.4.1.19 | alpha-cyclodextrin + isoascorbic acid | - |
Geobacillus stearothermophilus | L-isoascorbic acid-2-O-alpha-D-glucoside + L-isoascorbic acid-2-O-alpha-D-oligoglucoside | - |
r | |
2.4.1.19 | amylose + glycosyl acceptor | - |
Geobacillus stearothermophilus | ? | - |
? | |
2.4.1.19 | beta-cyclodextrin + glycosyl acceptor | - |
Geobacillus stearothermophilus | alpha-cyclodextrin + maltooligosaccharide | - |
r | |
2.4.1.19 | dextrin + glycosyl acceptor | - |
Geobacillus stearothermophilus | cyclodextrins | - |
r | |
2.4.1.19 | gamma-cyclodextrin + glycosyl acceptor | - |
Geobacillus stearothermophilus | maltooligosaccharide | - |
r | |
2.4.1.19 | glycogen + acceptor | - |
Geobacillus stearothermophilus | beta-cyclodextrin | - |
? | |
2.4.1.19 | L-ascorbic acid-(2-O-alpha-D-glucosyl)2 + glycosyl acceptor | - |
Geobacillus stearothermophilus | L-ascorbic acid alpha-D-glucoside + D-glucosyl-[glycosyl acceptor] | - |
r | |
2.4.1.19 | L-ascorbic acid-(2-O-alpha-D-glucosyl)2 + H2O | - |
Geobacillus stearothermophilus | L-ascorbic acid-2-O-alpha-D-glucoside + D-glucose | - |
r | |
2.4.1.19 | L-ascorbic acid-(2-O-alpha-D-glucosyl)3 + glycosyl acceptor | - |
Geobacillus stearothermophilus | L-ascorbic acid-(2-O-alpha-D-glucosyl)2 + D-glucosyl-[glycosyl acceptor] | - |
r | |
2.4.1.19 | L-ascorbic acid-(2-O-alpha-D-glucosyl)3 + H2O | - |
Geobacillus stearothermophilus | L-ascorbic acid-(2-O-alpha-D-glucosyl)2 + D-glucose | - |
r | |
2.4.1.19 | L-ascorbic acid-(2-O-alpha-D-glucosyl)4 + glycosyl acceptor | - |
Geobacillus stearothermophilus | L-ascorbic acid-(2-O-alpha-D-glucosyl)3 + glucosyl-[glycosyl acceptor] | - |
r | |
2.4.1.19 | L-ascorbic acid-(2-O-alpha-D-glucosyl)4 + H2O | - |
Geobacillus stearothermophilus | L-ascorbic acid-(2-O-alpha-D-glucosyl)3 + D-glucose | - |
r | |
2.4.1.19 | L-ascorbic acid-2-O-alpha-D-glucoside + H2O | - |
Geobacillus stearothermophilus | L-ascorbic acid + D-glucose | - |
? | |
2.4.1.19 | maltohexaose + L-ascorbic acid | - |
Geobacillus stearothermophilus | L-ascorbic acid-(2-O-alpha-D-glucosyl)6 | - |
r | |
2.4.1.19 | maltooligosaccharides + glycosyl acceptor | - |
Geobacillus stearothermophilus | cyclodextrins | - |
r | |
2.4.1.19 | maltose + acceptor | - |
Geobacillus stearothermophilus | ? | - |
r | |
2.4.1.19 | maltose + ascorbic acid | - |
Geobacillus stearothermophilus | L-ascorbic acid-2-O-alpha-D-glucoside + D-glucose | - |
r | |
2.4.1.19 | maltose + glycosyl acceptor | - |
Geobacillus stearothermophilus | beta-cyclodextrin | - |
r | |
2.4.1.19 | maltotetraose + glycosyl acceptor | - |
Geobacillus stearothermophilus | beta-cyclodextrin | - |
r | |
2.4.1.19 | maltotriose + glycosyl acceptor | - |
Geobacillus stearothermophilus | beta-cyclodextrin | - |
r | |
2.4.1.19 | additional information | disaccharides are not substrates, except maltose | Geobacillus stearothermophilus | ? | - |
? | |
2.4.1.19 | additional information | isomaltose, sucrose, melibiose, phenyl-alpha-D-glucoside, cellobiose and lactose are not acceptors, L-ascorbic acid-2-O-phosphate and, L-ascorbic acid-2-O-sulfate are not substrates | Geobacillus stearothermophilus | ? | - |
? | |
2.4.1.19 | soluble starch + glycosyl acceptor | - |
Geobacillus stearothermophilus | cyclodextrins | - |
r |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.4.1.19 | 70 | - |
optimum for L-ascorbic acid-2-O-alpha-D-glucoside formation | Geobacillus stearothermophilus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.4.1.19 | 5 | - |
optimum pH for L-ascorbic acid-2-O-alpha-D-glucoside formation | Geobacillus stearothermophilus |