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Literature summary extracted from

  • Becker, M.; Vincent, C.; Reid, J.S.G.
    Biosynthesis of (1,3)(1,4)-beta-glucan and (1,3)-beta-glucan in barley (Hordeum vulgare L.). Properties of the membrane-bound glucan synthases (1995), Planta, 195, 331-338.
    View publication on PubMed

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.4.1.12 1
-
 UDPglucose pH 8.5, 20°C Hordeum vulgare

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
2.4.1.12 cytoplasmic membrane
-
 Hordeum vulgare
-
-

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
2.4.1.12 Mg2+ synthesis continues to increase up to 200 mM Mg2+ Hordeum vulgare

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
2.4.1.12 UDPglucose + (1,4-beta-D-glucosyl)n Hordeum vulgare
-
 UDP + (1,4-beta-D-glucosyl)n+1
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
2.4.1.12 Hordeum vulgare
-
 L. cv. Triumph
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.4.1.12 leaf
-
 Hordeum vulgare
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.4.1.12 UDPglucose + (1,4-beta-D-glucosyl)n
-
 Hordeum vulgare UDP + (1,4-beta-D-glucosyl)n+1
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.4.1.12 20
-
-
 Hordeum vulgare

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.4.1.12 8.5
-
-
 Hordeum vulgare