EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
1.2.1.31 | ATP | presence of ATP required | Penicillium chrysogenum |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.2.1.31 | EDTA | 5 mM, 75% inhibition | Penicillium chrysogenum | |
1.2.1.95 | EDTA | 5 mM, 75% inhibition | Penicillium chrysogenum |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.2.1.31 | 0.16 | - |
NADPH | pH 8, 30°C | Penicillium chrysogenum | |
1.2.1.31 | 1.3 | - |
ATP | pH 8, 30°C | Penicillium chrysogenum | |
1.2.1.31 | 1.4 | - |
L-2-aminoadipate | pH 8, 30°C | Penicillium chrysogenum | |
1.2.1.95 | 0.16 | - |
NADPH | pH 9.0, 30°C | Penicillium chrysogenum | |
1.2.1.95 | 1.3 | - |
ATP | pH 9.0, 30°C | Penicillium chrysogenum | |
1.2.1.95 | 1.4 | - |
L-2-aminoadipate | pH 9.0, 30°C | Penicillium chrysogenum |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
1.2.1.31 | Mg2+ | absolue requiremnt, optimal concentration: 10 mM | Penicillium chrysogenum | |
1.2.1.31 | Mn2+ | optimal concentration: 5 mM, 60% of the maximal activity attained with Mg2+ | Penicillium chrysogenum | |
1.2.1.95 | Mg2+ | absolutely required for activity, optimal concentration 10 mM | Penicillium chrysogenum | |
1.2.1.95 | Mn2+ | can partly replace Mg2+, leading to 60% of maximum activity with Mg2+ | Penicillium chrysogenum | |
1.2.1.95 | additional information | no activity with Ca2+, Co2+, Hg2+, Cu2+ | Penicillium chrysogenum |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.2.1.31 | 155000 | - |
1 * 155000, SDS-PAGE | Penicillium chrysogenum |
1.2.1.31 | 171000 | - |
gel filtration | Penicillium chrysogenum |
1.2.1.95 | 154800 | - |
1 * 155000, SDS-PAGE, 1 * 154800, calculated | Penicillium chrysogenum |
1.2.1.95 | 155000 | - |
1 * 155000, SDS-PAGE, 1 * 154800, calculated | Penicillium chrysogenum |
1.2.1.95 | 171000 | - |
gel filtration | Penicillium chrysogenum |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.2.1.31 | Penicillium chrysogenum | - |
- |
- |
1.2.1.95 | Penicillium chrysogenum | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.2.1.31 | - |
Penicillium chrysogenum |
1.2.1.95 | - |
Penicillium chrysogenum |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.2.1.31 | additional information | - |
- |
Penicillium chrysogenum |
EC Number | Storage Stability | Organism |
---|---|---|
1.2.1.31 | -20°C, 50% v/v glycerol, rapid loss of activity | Penicillium chrysogenum |
1.2.1.95 | -20°C, stable | Penicillium chrysogenum |
1.2.1.95 | 4°C, stable | Penicillium chrysogenum |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.2.1.31 | L-2-aminoadipate + NADPH + H+ | presence of ATP required | Penicillium chrysogenum | L-2-aminoadipate 6-semialdehyde + NADP+ + H2O | - |
? | |
1.2.1.31 | S-carboxymethyl-L-cysteine + NADPH | 5% of the activity with L-2-aminoadipate | Penicillium chrysogenum | ? | - |
? | |
1.2.1.95 | L-2-aminoadipate + NADPH + H+ + ATP | - |
Penicillium chrysogenum | (S)-2-amino-6-oxohexanoate + NADP+ + AMP + diphosphate | - |
? | |
1.2.1.95 | additional information | no substrates: adipic acid, DL-diaminopimelic acid, L-glutamate | Penicillium chrysogenum | ? | - |
? | |
1.2.1.95 | S-carboxymethyl-L-cysteine + NADPH + H+ + ATP | 20fold lower activity than with L-2-aminoadipate | Penicillium chrysogenum | ? + NADP+ + AMP + diphosphate | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.2.1.31 | monomer | 1 * 155000, SDS-PAGE | Penicillium chrysogenum |
1.2.1.95 | monomer | 1 * 155000, SDS-PAGE, 1 * 154800, calculated | Penicillium chrysogenum |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.2.1.95 | alpha-AAR | - |
Penicillium chrysogenum |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.2.1.31 | 25 | 29 | - |
Penicillium chrysogenum |
1.2.1.95 | 25 | 29 | - |
Penicillium chrysogenum |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.2.1.95 | 30 | - |
rapid loss of activity above | Penicillium chrysogenum |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.2.1.31 | 4 | - |
1 h, stable | Penicillium chrysogenum |
1.2.1.31 | 30 | - |
1 h, 20% loss of activity | Penicillium chrysogenum |
1.2.1.31 | 37 | - |
15 min, 50% loss of activity | Penicillium chrysogenum |
1.2.1.95 | 30 | - |
1h, 20% loss of activity | Penicillium chrysogenum |
1.2.1.95 | 37 | - |
15 min, 50% loss of activity | Penicillium chrysogenum |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.2.1.31 | 66 | - |
L-2-aminoadipate | pH 8, 30°C | Penicillium chrysogenum | |
1.2.1.95 | 1.1 | - |
L-2-aminoadipate | pH 9.0, 30°C | Penicillium chrysogenum |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.2.1.31 | 9 | - |
- |
Penicillium chrysogenum |
1.2.1.95 | 9 | - |
- |
Penicillium chrysogenum |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.2.1.95 | 7.5 | 9.5 | - |
Penicillium chrysogenum |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.2.1.31 | NADPH | - |
Penicillium chrysogenum |