EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.1.1.36 | EDTA | - |
Citrus sinensis |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.1.36 | Citrus sinensis | - |
Valencia orange | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.1.36 | - |
Citrus sinensis |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.1.1.36 | seed | - |
Citrus sinensis | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.1.1.36 | additional information | - |
fluorescence assay method for purified and crude enzyme preparations | Citrus sinensis |
3.1.1.36 | 2.6 | - |
pH 8.0, 30°C | Citrus sinensis |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.36 | limonin | - |
Citrus sinensis | limonoate-A-ring-lactone + H2O | - |
r |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.1.1.36 | LDLH | - |
Citrus sinensis |