EC Number | Cloned (Comment) | Organism |
---|---|---|
1.1.1.9 | expression of the engineered D202A/L203R/V204S/E205P/S206R mutant enzyme fron Galactocandida mastotermitis with altered cofactor specificity, co-expression with a mutant NADPH-specific xylulose reductase from Candida tenuis in Saccharomyces cerevisiae, the transformed strain shows up to 50% decreased glycerol yield without increase in ethanol during xylose fermentation, overview | Candida sp. HA 167 |
1.1.1.10 | expressed in Saccharomyces cerevisiae | Yamadazyma tenuis |
1.1.1.431 | expression of the mutant xylulose reductase from Candida tenuis in Saccharomyces cerevisiae, co-expression with an engineered xylitol dehydrogenase, with altered cofactor specificity, from Galactocandida mastotermitis, the transformed strain shows up to 50% decreased glycerol yield without increase in ethanol during xylose fermentation, overview | Yamadazyma tenuis |
EC Number | Protein Variants | Comment | Organism |
---|---|---|---|
1.1.1.9 | D202A/L203R/V204S/E205P/S206R | site-directed mutagenesis, introduction of multiple site-directed mutations in the coenzyme-binding pocket of Galactocandida mastotermitis XDH to enable activity with NADP+, which is lacking in the wild-type enzyme, genetic metabolic engineering for improvement of xylose metabolism and fermentation in wild-type Saccharomyces cerevisiae strains, which are not able to naturally metabolize D-xylulose, overview | Candida sp. HA 167 |
1.1.1.431 | additional information | the mutant Candida tenuis enzyme is modified in its cofactor specificity showing preference for NADPH compared to NADH in the D-xylose reduction reaction, genetic metabolic engineering for improvement of xylose metabolism and fermentation in wild-type Saccharomyces cerevisiae strains, which are not able to naturally metabolize D-xylulose, overview | Yamadazyma tenuis |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.1.1.9 | additional information | - |
additional information | steady-state kinetic analysis of wild-type and mutant enzymes, overview | Candida sp. HA 167 |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.9 | xylitol + NAD+ | Candida sp. HA 167 | - |
D-xylulose + NADH + H+ | - |
? | |
1.1.1.431 | D-xylose + NAD(P)H + H+ | Yamadazyma tenuis | - |
xylitol + NAD(P)+ | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.1.9 | Candida sp. HA 167 | - |
- |
- |
1.1.1.10 | Yamadazyma tenuis | - |
- |
- |
1.1.1.431 | Yamadazyma tenuis | - |
- |
- |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.1.1.431 | 0.16 | 0.4 | recombinant enzyme in transgenic strains of Saccharomyces cerevisiae | Yamadazyma tenuis |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.9 | xylitol + NAD+ | - |
Candida sp. HA 167 | D-xylulose + NADH + H+ | - |
? | |
1.1.1.10 | L-xylulose + NADPH + H+ | - |
Yamadazyma tenuis | L-xylitol + NADP+ | - |
? | |
1.1.1.431 | D-xylose + NAD(P)H + H+ | - |
Yamadazyma tenuis | xylitol + NAD(P)+ | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.1.1.9 | XDH | - |
Candida sp. HA 167 |
1.1.1.9 | xylitol dehydrogenase | - |
Candida sp. HA 167 |
1.1.1.10 | NAD(P)H-dependent xylose reductase | - |
Yamadazyma tenuis |
1.1.1.431 | NAD(P)H-dependent xylose reductase | - |
Yamadazyma tenuis |
1.1.1.431 | xylose reductase | - |
Yamadazyma tenuis |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.9 | 7 | - |
assay at | Candida sp. HA 167 |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.9 | NAD+ | dependent on, the wild-type enzyme prefers NAD+, while a modified mutant enzyme is also able to utilize NADP+ in the D-xylitol oxidation reaction | Candida sp. HA 167 | |
1.1.1.9 | NADP+ | the wild-type enzyme prefers NAD+, while a modified mutant enzyme is also able to utilize NADP+ in the D-xylitol oxidation reaction | Candida sp. HA 167 | |
1.1.1.10 | NADPH | - |
Yamadazyma tenuis | |
1.1.1.431 | NAD(P)H | dependent on, the wild-type enzyme prefers NADH, while a modified mutant enzyme prefers NADPH in the D-xylose reduction reaction | Yamadazyma tenuis |