EC Number | Application | Comment | Organism |
---|---|---|---|
3.2.1.21 | degradation | enzyme shows increased thermal stability and saccharification yield on pretreated corn stover compared with Hypocrea jecorina Cel3A | Rasamsonia emersonii |
EC Number | Cloned (Comment) | Organism |
---|---|---|
3.2.1.21 | expression in Hypocrea jecorina | Rasamsonia emersonii |
EC Number | Crystallization (Comment) | Organism |
---|---|---|
3.2.1.21 | to 0.98 A resolution. Enzyme is a highly N-glycosylated three-domain dimeric protein | Rasamsonia emersonii |
3.2.1.21 | to 2.2 A resolution. Enzyme is a highly N-glycosylated three-domain dimeric protein | Rasamsonia emersonii |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.21 | 0.39 | - |
cellotriose | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 0.4 | - |
4-nitrophenyl beta-D-glucopyranoside | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 0.4 | - |
2-chloro-4-nitrophenyl-beta-D-glucopyranoside | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 0.4 | - |
2-chloro-4-nitrophenyl beta-D-glucopyranoside | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 0.78 | - |
cellobiose | pH 5.0, 37°C | Rasamsonia emersonii |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.21 | Rasamsonia emersonii | Q8TGI8 | - |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
3.2.1.21 | glycoprotein | protein is highly N-glycosylated | Rasamsonia emersonii |
3.2.1.21 | glycoprotein | crystallization data | Rasamsonia emersonii |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.21 | 2-chloro-4-nitrophenyl beta-D-glucopyranoside + H2O | - |
Rasamsonia emersonii | 2-chloro-4-nitrophenol + D-glucose | - |
? | |
3.2.1.21 | 2-chloro-4-nitrophenyl-beta-D-glucopyranoside + H2O | - |
Rasamsonia emersonii | 2-chloro-4-nitrophenol + D-glucose | - |
? | |
3.2.1.21 | 4-nitrophenyl beta-D-glucopyranoside + H2O | - |
Rasamsonia emersonii | 4-nitrophenol + D-glucose | - |
? | |
3.2.1.21 | cellobiose + H2O | - |
Rasamsonia emersonii | 2 D-glucose | - |
? | |
3.2.1.21 | cellotriose + 2 H2O | - |
Rasamsonia emersonii | 3 D-glucose | - |
? | |
3.2.1.21 | additional information | enzyme shows a preference for disaccharide substrates over longer glucooligosaccharides | Rasamsonia emersonii | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.2.1.21 | dimer | crystallization data | Rasamsonia emersonii |
3.2.1.21 | dimer | gel filtration and crystallization data | Rasamsonia emersonii |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.1.21 | Cel3A | - |
Rasamsonia emersonii |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.21 | 87.3 | - |
melting temperature | Rasamsonia emersonii |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.21 | 0.72 | - |
cellotriose | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 5.4 | - |
4-nitrophenyl beta-D-glucopyranoside | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 5.5 | - |
cellobiose | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 14 | - |
2-chloro-4-nitrophenyl-beta-D-glucopyranoside | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 14 | - |
2-chloro-4-nitrophenyl beta-D-glucopyranoside | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 55 | - |
cellobiose | pH 5.0, 37°C | Rasamsonia emersonii |
EC Number | kcat/KM Value [1/mMs-1] | kcat/KM Value Maximum [1/mMs-1] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.2.1.21 | 1.9 | - |
cellotriose | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 7.1 | - |
cellobiose | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 14 | - |
4-nitrophenyl beta-D-glucopyranoside | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 36 | - |
2-chloro-4-nitrophenyl-beta-D-glucopyranoside | pH 5.0, 37°C | Rasamsonia emersonii | |
3.2.1.21 | 36 | - |
2-chloro-4-nitrophenyl beta-D-glucopyranoside | pH 5.0, 37°C | Rasamsonia emersonii |