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Literature summary extracted from

  • Ferraro, G.; DAngelo, M.; Sulpice, R.; Stitt, M.; Valle, E.M.
    Reduced levels of NADH-dependent glutamate dehydrogenase decrease the glutamate content of ripe tomato fruit but have no effect on green fruit or leaves (2015), J. Exp. Bot., 66, 3381-3389 .
    View publication on PubMed

Organism

EC Number Organism UniProt Comment Textmining
1.4.1.2 Solanum lycopersicum P93541
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Source Tissue

EC Number Source Tissue Comment Organism Textmining
1.4.1.2 fruit
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Solanum lycopersicum
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Synonyms

EC Number Synonyms Comment Organism
1.4.1.2 GDH1
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Solanum lycopersicum

General Information

EC Number General Information Comment Organism
1.4.1.2 physiological function silencing of all the endogenous GDH isoform genes leads to a dramatic decrease in total GDH activity but not to any clear morphological or metabolic phenotype in leaves or green fruit. Red fruit on the transgenic plants show markedly reduced levels of Glu and a large increase in aspartate, glucose and fructose content in comparison to wild-type fruit Solanum lycopersicum