EC Number | Application | Comment | Organism |
---|---|---|---|
3.1.1.72 | degradation | enzyme displays significant synergy with a xylanase, with a degree of synergy of 1.35 for the hydrolysis of delignified corn stover. Release of glucose is increased by 51% from delignified corn stover when 2 mg of a commercial cellulase is replaced by an equivalent amount of Axe | Penicillium chrysogenum |
EC Number | Cloned (Comment) | Organism |
---|---|---|
3.1.1.72 | expression in Pichia pastoris | Penicillium chrysogenum |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.1.72 | 0.465 | - |
4-nitrophenyl acetate | pH 7.0, 40'°C | Penicillium chrysogenum |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.1.72 | Penicillium chrysogenum | A0A2H4V677 | - |
- |
3.1.1.72 | Penicillium chrysogenum P33 | A0A2H4V677 | - |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.1.72 | recombinant protein | Penicillium chrysogenum |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.1.1.72 | 4.8 | - |
substrate 4-nitrophenyl acetate, pH 7.0, 40°C | Penicillium chrysogenum |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.72 | 4-nitrophenyl acetate + H2O | - |
Penicillium chrysogenum | 4-nitrophenol + acetate | - |
? | |
3.1.1.72 | 4-nitrophenyl acetate + H2O | - |
Penicillium chrysogenum P33 | 4-nitrophenol + acetate | - |
? | |
3.1.1.72 | additional information | no substrates: 4-hydroxy-3-methoxycinnamic acid methyl ester or ethyl-4-hydroxy-3-methoxycinnamate | Penicillium chrysogenum | ? | - |
? | |
3.1.1.72 | additional information | no substrates: 4-hydroxy-3-methoxycinnamic acid methyl ester or ethyl-4-hydroxy-3-methoxycinnamate | Penicillium chrysogenum P33 | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.1.1.72 | ? | x * 31160, SDS-PAGE | Penicillium chrysogenum |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.1.72 | 40 | - |
- |
Penicillium chrysogenum |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.1.72 | 7 | - |
- |
Penicillium chrysogenum |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.1.1.72 | 4 | 6 | 1 h, no loss of activity | Penicillium chrysogenum |
EC Number | General Information | Comment | Organism |
---|---|---|---|
3.1.1.72 | physiological function | sequence reveals a GH62 domain exhibiting alpha-L-arabinofuranosidase activity, in addition to the expected esterase domain | Penicillium chrysogenum |