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Literature summary extracted from

  • Chew, B.; Fisk, I.; Fray, R.; Tucker, G.; Bodi, Z.; Ferguson, A.; Xia, W.; Seymour, G.
    The effect of adenosine monophosphate deaminase overexpression on the accumulation of umami-related metabolites in tomatoes (2017), Plant Cell Rep., 36, 81-87 .
    View publication on PubMed

Organism

EC Number Organism UniProt Comment Textmining
3.5.4.6 Solanum lycopersicum
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 cv. Micro Tom. Generation of transgenic Solanum lycopersicum lines over expressing AMP deaminase under the control of a fruit-specific promoter, which show substantially enhanced levels of AMP deaminase expression in comparison to the wild-type control
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3.5.4.17 Solanum lycopersicum
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 cv. Micro Tom. Generation of transgenic Solanum lycopersicum lines over expressing AMP deaminase under the control of a fruit-specific promoter, which show substantially enhanced levels of AMP deaminase expression in comparison to the wild-type control
-

General Information

EC Number General Information Comment Organism
3.5.4.6 metabolism transgenic Solanum lycopersicum lines over expressing AMP deaminase under the control of a fruit-specific promoter show substantially enhanced levels of AMP deaminase expression in comparison to the wild-type control. Elevated AMP deaminase levels results in the reduced accumulation of glutamate and increased levels of the umami nucleotide GMP Solanum lycopersicum
3.5.4.17 metabolism transgenic Solanum lycopersicum lines over expressing AMP deaminase under the control of a fruit-specific promoter show substantially enhanced levels of AMP deaminase expression in comparison to the wild-type control. Elevated AMP deaminase levels results in the reduced accumulation of glutamate and increased levels of the umami nucleotide GMP Solanum lycopersicum