EC Number | Protein Variants | Comment | Organism |
---|---|---|---|
1.3.1.9 | K266A | strain carrying the mutation is not viable at nonpermissive temperature. 1% of wild-type activity | uncultured bacterium |
1.3.1.9 | Y260F | strain carrying the mutation is not viable at nonpermissive temperature. 5.7% of wild-type activity | uncultured bacterium |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.3.1.9 | 0.043 | - |
NADH | pH 5.5, 30°C | uncultured bacterium | |
1.3.1.9 | 1.26 | - |
crotonoyl-CoA | pH 5.5, 30°C | uncultured bacterium |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.3.1.9 | uncultured bacterium | A0A1C9HA64 | - |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.3.1.9 | crotonoyl-CoA + NADH + H+ | - |
uncultured bacterium | butanoyl-CoA + NAD+ | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.3.1.9 | FabMG | - |
uncultured bacterium |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.3.1.9 | 38 | - |
NADH | pH 5.5, 30°C | uncultured bacterium | |
1.3.1.9 | 100 | - |
crotonoyl-CoA | pH 5.5, 30°C | uncultured bacterium |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.3.1.9 | NADH | - |
uncultured bacterium |