EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.35 | 5,5'-dithiobis(2-nitrobenzoate) | - |
Bacillus subtilis | |
3.1.3.35 | Cu2+ | - |
Bacillus subtilis | |
3.1.3.35 | dTMP | - |
Bacillus subtilis | |
3.1.3.35 | F- | - |
Bacillus subtilis | |
3.1.3.35 | Hg2+ | - |
Bacillus subtilis | |
3.1.3.35 | KCl | - |
Bacillus subtilis | |
3.1.3.35 | LiCl | - |
Bacillus subtilis | |
3.1.3.35 | NaCl | - |
Bacillus subtilis | |
3.1.3.35 | p-hydroxymercuribenzoate | - |
Bacillus subtilis |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.3.35 | 0.01 | - |
dTMP | - |
Bacillus subtilis | |
3.1.3.35 | 0.8 | - |
dUMP | - |
Bacillus subtilis |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.35 | Mg2+ | - |
Bacillus subtilis |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.3.35 | Bacillus subtilis | - |
infected with phage PBS2 | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.3.35 | partial | Bacillus subtilis |
EC Number | Storage Stability | Organism |
---|---|---|
3.1.3.35 | -20°C, partially purified, 50% glycerol, at least 1 year with loss of activity | Bacillus subtilis |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.3.35 | 2'-fluoro-dTMP + H2O | - |
Bacillus subtilis | 2'-fluorodeoxythymidine + phosphate | - |
? | |
3.1.3.35 | 2-thio-dTMP + H2O | - |
Bacillus subtilis | 2-thiodeoxythymidine + phosphate | - |
? | |
3.1.3.35 | 4-thio-dTMP + H2O | - |
Bacillus subtilis | 4-thiodeoxythymidine + phosphate | - |
? | |
3.1.3.35 | 5-ethyl-dUMP + H2O | - |
Bacillus subtilis | 5-ethyldeoxyuridine + phosphate | - |
? | |
3.1.3.35 | 5-methylamino-dUMP + H2O | - |
Bacillus subtilis | 5-methylaminodeoxyuridine + phosphate | - |
? | |
3.1.3.35 | 6-aza-dTMP + H2O | - |
Bacillus subtilis | 6-azadeoxythymidine + phosphate | - |
? | |
3.1.3.35 | arabino-TMP + H2O | - |
Bacillus subtilis | arabino-thymidine + phosphate | - |
? | |
3.1.3.35 | deoxythymidine 5'-phosphate + H2O | - |
Bacillus subtilis | deoxythymidine + phosphate | - |
? | |
3.1.3.35 | dTMP + H2O | - |
Bacillus subtilis | thymidine + phosphate | - |
? | |
3.1.3.35 | dUMP + H2O | - |
Bacillus subtilis | deoxyuridine + phosphate | - |
? | |
3.1.3.35 | ribo-TMP + H2O | - |
Bacillus subtilis | ribo-thymidine + phosphate | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.3.35 | 37 | - |
substrate dUMP | Bacillus subtilis |
3.1.3.35 | 42 | - |
substrate dTMP | Bacillus subtilis |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.3.35 | 52 | - |
50% inactivation in 3 min | Bacillus subtilis |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.3.35 | 5.8 | 6.8 | - |
Bacillus subtilis |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.1.3.35 | 4.5 | 10.5 | inactivated above pH 10.5 and below pH 4.5 | Bacillus subtilis |