1.1.1.1 alcohol dehydrogenase culture condition:ethanol-grown cell at pH 6.0 and pH 3.7 739328 1.1.1.1 alcohol dehydrogenase culture condition:ethanol-grown cell during the biological aging of sherry wines, where Saccharomyces bayanus has to grow on ethanol owing to the absence of glucose, this isoenzyme plays a prominent role by converting the ethanol into acetaldehyde and producing NADH in the process. Overexpression of the gene ADH2 (from Saccharomyces cerevisiae) during alcoholic fermentation has no effect on the proteomic profile or the net production of some metabolites associated with glycolysis and alcoholic fermentation such as ethanol, acetaldehyde, and glycerol. However, it affects indirectly glucose and ammonium uptakes, cell growth, and intracellular redox potential, which lead to an altered metabolome 684586 1.1.1.1 alcohol dehydrogenase culture condition:ethanol-grown cell highest ethanol consumption rate in cultures grown on 0.79% w/v ethanol -, 681629 1.1.1.1 alcohol dehydrogenase culture condition:ethanol-grown cell significantly expressed in ethanol medium -, 685652 1.2.1.10 acetaldehyde dehydrogenase (acetylating) culture condition:ethanol-grown cell at pH 6.0 and pH 3.7 739328 1.2.5.2 aldehyde dehydrogenase (quinone) culture condition:ethanol-grown cell isozyme ADH I -, 687362 1.2.99.6 carboxylate reductase culture condition:ethanol-grown cell - -, 11935 2.3.3.9 malate synthase culture condition:ethanol-grown cell enzyme cytosolic 638503 3.1.1.22 hydroxybutyrate-dimer hydrolase culture condition:ethanol-grown cell up to the mid-exponential growth phase, used for purification purpose 651368 4.1.1.31 phosphoenolpyruvate carboxylase culture condition:ethanol-grown cell grown photoanaerobically -, 4340 4.1.1.49 phosphoenolpyruvate carboxykinase (ATP) culture condition:ethanol-grown cell - 4632 4.1.1.49 phosphoenolpyruvate carboxykinase (ATP) culture condition:ethanol-grown cell grown photoanaerobically -, 4340 7.1.1.2 NADH:ubiquinone reductase (H+-translocating) culture condition:ethanol-grown cell the level of respiratory complexes I is lower in mitochondria from cells grown at pH 6.0 than in mitochondria from cells grown at pH 3.7 739328 7.1.1.8 quinol-cytochrome-c reductase culture condition:ethanol-grown cell the level of respiratory complexes III is lower in mitochondria from cells grown at pH 6.0 than in mitochondria from cells grown at pH 3.7 739327