2.3.1.84	acetyl-CoA + 2-phenyl ethanol	-	Cucumis melo	CoA + 2-phenyl ethyl acetate	-	?	408257	
2.3.1.84	acetyl-CoA + 2-phenylethanol	-	Saccharomyces uvarum	CoA + 2-phenylethyl acetate	-	?	420183	
2.3.1.84	acetyl-CoA + 2-phenylethanol	-	Saccharomyces kudriavzevii	CoA + 2-phenylethyl acetate	-	?	420183	
2.3.1.84	acetyl-CoA + 2-phenylethanol	-	Fragaria x ananassa	CoA + 2-phenylethyl acetate	-	?	420183	
2.3.1.84	acetyl-CoA + 2-phenylethanol	-	Saccharomyces uvarum CECT12600	CoA + 2-phenylethyl acetate	-	?	420183	
2.3.1.84	acetyl-CoA + 2-phenylethanol	-	Saccharomyces kudriavzevii IFO1802	CoA + 2-phenylethyl acetate	-	?	420183	
2.3.1.84	acetyl-CoA + 2-phenylethyl alcohol	relative activity: 100%	Hanseniaspora valbyensis	CoA + 2-phenylethyl acetate	-	?	396231	
2.3.1.84	acetyl-CoA + 3-phenyl-1-propanol	-	Cucumis melo	CoA + 3-phenylpropyl acetate	-	?	408259	
2.3.1.84	acetyl-CoA + alcohol	-	Cucumis melo	CoA + acetate	-	?	407077	
2.3.1.84	acetyl-CoA + an alcohol	-	Saccharomyces cerevisiae	CoA + an acetyl ester	-	?	454241