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EC Number	Storage Stability
1.11.1.19	20°C, manganese-independent peroxidase I in 50 mM sodium tartrate buffer pH 2.5, 24 h, 20% loss of activity
1.11.1.19	20°C, manganese-independent peroxidase II in 50 mM sodium tartrate buffer pH 2.5, 24 h, 75% loss of activity
1.11.1.19	4°C, 50 mM potassium phosphate buffer (pH 7.0), 40 days, 10% loss of activity
1.11.1.19	deglycosylated DyP exhibits enzymatic activity and is stable for more than 26 d either in MES buffer at pH 6.0 or in 45% (v/v) methanol

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Release 2023.1 (January 2023)