Sequence of A9VI66_BACMK
EC Number:5.2.1.8
EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
Reaction
peptidylproline (omega=180) = peptidylproline (omega=0)
Other sequences found for EC No. 5.2.1.8
General information:
Sequence
0 MKKAMLALAA TSVIALSACG TSSSDKIVTS KAGDITKEEF YNQMKTQAGK QVLNNMVMEK
60 VLIKNYKVDE KEVDKKFDEM KKQVGDQFDT LMKQQGLKEE TVKNGVRASL AQEQAIEKAI
120 TDKDLKAKFE DYKQEIKASH ILVKDEETAK KVKEELAQGK SFEELAKKYS EDPGSKEKGG
180 DLGFFGPDKM VKEFDEAARK LKKDEVSEPV KTQHGYHIIK VTETHADATF DKAKADIKKE
240 AVQEKTQDAQ FMNDLMMKEI KKADVKVDDK DLKDLFEEPK ADAKKDAKK
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Sequence Reference
Authors
Title
Journal
Volume
Pages
Year
PubMed ID
116333110
Lapidus A.,Goltsman E.,Auger S.,Galleron N.,Segurens B.,Dossat C.,Land M.L.,Broussolle V.,Brillard J.,Guinebretiere M.-H.,Sanchis V.,Nguen-the C.,Lereclus D.,Richardson P.,Wincker P.,Weissenbach J.,Ehrlich S.D.,Sorokin A.
Extending the Bacillus cereus group genomics to putative food-borne pathogens of different toxicity.
Chem. Biol. Interact.
171
236-249
2008
