Application | Comment | Organism |
---|---|---|
biotechnology | optimization of culture conditions for production of mannitol, best conditions give 213 g/l mannitol from 250 g/l fructose | Starmerella magnoliae |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
D-mannitol | - |
Starmerella magnoliae | |
ethanol | - |
Starmerella magnoliae |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
36400 | - |
PAGE | Starmerella magnoliae |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Starmerella magnoliae | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Starmerella magnoliae |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
D-fructose + NADPH | - |
Starmerella magnoliae | D-mannitol + NADP+ | - |
r | |
D-mannitol + NADP+ | - |
Starmerella magnoliae | D-fructose + NADPH + H+ | - |
r |
Subunits | Comment | Organism |
---|---|---|
monomer | 1 * 36400, SDS-PAGE | Starmerella magnoliae |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
37 | - |
reduction of D-fructose | Starmerella magnoliae |
40 | - |
oxidation of D-fructose | Starmerella magnoliae |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
NADP+ | - |
Starmerella magnoliae | |
NADPH | - |
Starmerella magnoliae |
Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|
183 | - |
D-mannitol | pH 7.5, 37°C | Starmerella magnoliae |