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EC Number
General Stability
Reference
3.4.22.28
changes in salt concentration from 100 mM to 500 mM NaCl produce little effect on the enzymatic activity.
731147
3.4.22.28
enzyme is less stable in eukaryotic cells than in bacteria
648008
3.4.22.28
glycerol stabilizes during gel filtration
648000
3.4.22.28
HRV 3C protease activity is completely abolished in the presence of eight detergents: C-HEGA1-10, C-HEGA1-9, HEGA1-8, CYMAL1-2, n-decyl-N,N-dimethylglycine, MEGA-8, FOS-choline1-8 and ANAPOE1-20
755121
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