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Results 21 - 30 of 121

EC Number	Substrates	Commentary Substrates	Organism	Products	Commentary (Products)	Reversibility
2.3.1.84	acetyl-CoA + an alcohol	-	Saccharomyces cerevisiae 38	CoA + an acetyl ester	-	?
2.3.1.84	acetyl-CoA + an alcohol	-	Saccharomyces cerevisiae ATCC 204508	CoA + an acetyl ester	-	?
2.3.1.84	acetyl-CoA + benzyl alcohol	-	Cucumis melo	CoA + benzyl acetate	-	?
2.3.1.84	acetyl-CoA + benzyl alcohol	-	Vasconcellea cundinamarcensis	CoA + benzyl acetate	-	?
2.3.1.84	acetyl-CoA + benzyl alcohol	-	Fragaria x ananassa	CoA + benzyl acetate	-	?
2.3.1.84	acetyl-CoA + butanol	-	Saccharomyces cerevisiae	CoA + butyl acetate	-	?
2.3.1.84	acetyl-CoA + butanol	-	Fragaria x ananassa	CoA + butyl acetate	-	?
2.3.1.84	acetyl-CoA + butanol	-	Vasconcellea cundinamarcensis	CoA + butyl acetate	less than 0.01% of the activity with benzyl alcohol. Product is found in papaya fruit	?
2.3.1.84	acetyl-CoA + cinnamyl alcohol	-	Fragaria x ananassa	CoA + cinnamyl acetate	-	?
2.3.1.84	acetyl-CoA + cinnamyl alcohol	-	Vasconcellea cundinamarcensis	CoA + cinnamyl acetate	about 7.5% of the activity with benzyl alcohol. Product not found in papaya fruit	?

Results 21 - 30 of 121

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Release 2023.1 (January 2023)