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Sequence of A0A5B0NB81_PUCGR

EC Number:1.14.19.18

EC Number
Recommended Name
Accession Code
Organism
No of amino acids
Molecular Weight [Da]
Source
sphingolipid 8-(E)-desaturase
A0A5B0NB81
Puccinia graminis f. sp. tritici
591
67690
Reaction
a (4E)-sphing-4-enine ceramide + 2 ferrocytochrome b5 + O2 + 2 H+ = a (4E,8E)-sphing-4,8-dienine ceramide + 2 ferricytochrome b5 + 2 H2O
Other sequences found for EC No. 1.14.19.18

General information:

Sequence
show sequence in fasta format
  0 MANNPGLLVD QLSKDPVDSV PFLTRNQIKT SIALGQVLVL HRSYVYKLNA WLNKHPGGEL
 60 AILHFVGRDA TDEIEAYHPE RVIKQMRPFI VGRVVPEEWE DKKAGVGWKP LNPPIQIGLW
120 PMPSIGEIQP EPLRKKPEPI LQKSDHLAIL DHTLDHNSRS IPDSSKNFRT IDHVTSSTRL
180 DEVLSALEPA PDPLQEAFQE GYDLSPARQK HLSNSYRVLH DKIRAAGLYR APQPFYGYGP
240 DLLRYSVLFL AFFLTHPAFP LLKRYLTSFL LEPTDVPFVE TPSTLRCFVS AVFLGLWWHQ
300 ITFVAHDAGH SGITGDWLKD RLIGILIGNF LGGISIGWWC DNHDVHHLVT NHPEHDPDIQ
360 HLPFFAISTK FFKSLRSTYY KHTMRFNRFA KFSVKHQHQF YYFIMLFARF NLLFNSCLYL
420 ATRKKQKMRN LEIAGITFFW VYFGFILSLL PDIPTRIMFL LVSFAVTSPL HVQIVLSHFA
480 QSTADLGLNE SFAHRQIRTT MDVSCPPWLD FLHGGLHMQV THHLFPRLPR HRLRLASERF
540 VQPWCRQEGL TYSSMGFVQG NSKVLGTLQE VGKQLKILGT VASAQAHGLK H
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